Menu from Sorelle Restaurant
Menu highlights
Antipasti
Arancini
Rice balls filled with mozzarella cheese and peas
Tradizionale Antipasto Marinato
Preserved eggplant, artichoke, sundried tomatoes and mushrooms in herbs and spices, garlic and olive oil
Olives
Mixed kalamata and green olives
Chef's Recommendations
Gnocchi
Spinach gnocchi with sun-dried tomato, pancetta, basil and garlic blended in a cream sauce, topped with shaved parmesan
Marinara
(linguine or risotto) A selection of fresh seafood with garlic, basil and white wine in a light
Tre Sorelle
Tagliatelle with pacific ocean bug tails sautéed in herbs, peppercorn medley, horseradish, cherry tomatoes, spring onion then flamed with lemon infused cinzano in a rose sauce with a hint of chilli
S.A Salt and Pepper Squid
Squid dusted in a special seasoned flour and lightly fried, served with aioli and a side salad
Agnello Marinato
Marinated lamb in garlic, cumin, olive oil, red wine, chilli and herbs served on a swiss mushroom and pepporanata
Chilli Garlic Prawns
Pan-fried prawns with chilli, garlic, lemon juice, basil, chives, wine and a touch of cream
Pizza
Swiss Mushroom & Asparagus
Voted Australia’s Best Vegetarian Pizza. tomato sauce, pesto, cheese, roast potato, pumpkin, swiss mushroom and asparagus cooked topped with lemon, thyme, sage, ricotta, rocket and parmesan cheese and drizzled with a fig balsamic
Bianca
Bocconcini cheese, chorizo, capsicum, bacon field mushrooms, spanish onion, rocket, marscapone cheese and parsley
Marinara
Fresh tomato, cheese, prawns, calamari, mussels and anchovies
Desserts
Strawberry Flambé Dessert Pizza
Cherry ripe base topped with fresh strawberries soaked in orange juice and flambéd in grand marnier. finished with icing sugar, fresh mint and marscapone
Chocolate Pudding
One for chocolate lover, a chocolate pudding topped with its own chocolate sauce served with mixed berries and mascarpone cheese.
Cassata
Italian banana, lemon and chocolate Gelati with a cherry centre
More about the restaurant: Sorelle Restaurant
At the award-winning Sorelle Restaurant, two things are brought to the table: traditional values and modern cuisine. That’s a combination that’s pretty hard to beat, particularly around Magill in Adelaide. The food as well the atmosphere of the restaurant itself are luxurious and elegant, yet at the same time, humble. The pizzas on the menu are renowned as some of the best in the city, and that’s perhaps because they’re wood-fired in a traditional wood oven. Further mains include marinated garlic lamb on swiss mushroom and pepporanata, sauteed veal as well as fresh fish of the day. Sorelle Restaurant – well-located on Magill Road – is available for functions as well as for casual fine dining, making it a hotspot in the Magill area. Reserve a table now.
Frequently asked questions
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Thinking about making a Sorelle Restaurant booking?
What's the restaurant buzz at Sorelle Restaurant all about? Great Italian food and beverages keeps diners coming back for more at Sorelle Restaurant. Located near Magill in Adelaide, Sorelle Restaurant features dishes like Italian. Check out what sets Sorelle Restaurant apart from other restaurants in Adelaide and book a table today to enjoy your next meal out!