Own this restaurant?
Take a look at the menu from Stones on The Lakes. Discover dishes, see prices and get excited for your visit!
Freshly shucked Coffin Bay oysters served with vinaigrette 18.00 (1/2 doz) -- 29.50 (doz)
Fresh King prawns on a bed of salad served with a seafood Sauce
Flat field mushrooms topped with a basil pesto and parmesan served warm
Freshly marinated in olive oil and our special blend of spices
The tops for full flavour. The steak lover’s steak
Sea Scallops, Prawns, Tassie Salmon & Lobster bug tail
Pudding with chopped dates and covered with a light toffee sauce and cream/Ice cream.
Italian classic dessert with whipped coffee liquor cream on dense moist cake base.
A shot of expresso coffee poured over Vanilla bean Ice cream
Food sounds delicious?
Get a table before they're gone