Menu from Subsolo Restaurant & Bar
Menu highlights
Tapas
Sardinas Fritas
Fresh fillets of flash-fried sardines with saffron allioli
$16.00
Calamar Pimenton
Paprika salt & pepper baby squid with sofrito sauce
$16.00
Piquillo Rellenos con Ragu de Cordero
Piquillo peppers filled with fennel & lamb ragout
$18.00
Grill
Filete de Cadera
Grain Fed Rump Cap 350gm
$34.00
Parrillada Mixta
Rump cap, chicken, pork belly, morcilla - 350gm
$38.00
Mariscos
Prawns, scallops, calamari, atlantic salmon, octopus
$42.00
Rice Dishes
Subsolo Paella
Chicken & Pork Chorizo
$36.00
Marisco
Seafood - clams, mussels, squid & prawns
$38.00
Valenciana Paella
Subsolo House Special with Seafood Chicken & Pork
$42.00