Menu from Swagath
Menu highlights
Includes dishes that are:
Vegetarian
Appetizers
Malai Mushroom
Masala battered fresh mushrooms deep fried and lightly tossed with tangy sauces
Masala Dosa
Thin crisp, Golden Brown Rice Pancake Rolled with Spiced Potato Masala & served with Chutneys
Lamb Chops (3 pcs)
Juicy tender lamb cutlets marinated in Kashmiri spices, smoke roasted in Tandoor char grilled Oven.
Dishes
Kadai Vegetable
A thick tomato based curry cooked with potato, carrot, capsicum and onion.
Lamb Khorma
Cubes of Meat Cooked With Thick Sauce Of Coconut and Cashew Nuts Flavoured With Green Cardomon.
Fish Makhani
Fillets of ling fish barbeques in Tandoori and simmered in tomato baked royal sauce
Desserts
Hot Gajjer Halwa
A rich sweet made with grated carrots, milk and spices.
Hot Gulab Jamun
An Indian Hot dessert - Milk Dumplings (two pieces) immersed in rose flavoured sweet syrup.
Mango Kulfi
Delicious home made Indian ice cream with Mango Pulp & Nuts.