Menu from Terracotta Ouzeria
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Entrées
Potatoes
Panfried with onions, garlic, oregano and olive oil
$12.50
Spanakopita
Spinach and Feta wrapped in filo pastry
$15.50
Soft Shell Crab
with rockets, potato salad, pesto
$16.50
Sardines
With Tzatziki and fresh tomato salsa
$17.50
Vegetarian Souvlaki
2 Char Grilled Skewers of onion, capsicum, mushroom, zucchini and a piece of haloumi cheese
$26.50
Chicken Souvlaki
2 Char Grilled Chicken Breast Skewers
$26.50
Prawn Souvlaki
2 Char Grilled Prawn Skewers
$28.50
Mediterranean Seafood Stew
Prawns, Mussels, Squid, Scallops and fish cooked in tomato and fresh herb
$39.50
Desserts
Loukoumi Rosewater Jelly
$7.50
Ice Cream with Halva
Sesame & Almond, honey on tap
$12.00
Galatoboureka
Semolina custard in filo pastry with Ice cream
$12.50
Loukoumades
Traditional Greek Honey Balls with chocolate or vanilla ice cream
$14.50