About Thai Rim Nam

Get stuck into some thorough Thai Rim Nam action, right by the water (the name means ‘water’s edge’) at the entrance to southern Sydney’s Como Marina and next to the Como Pleasure Grounds. With such a verdant setting, it’s only natural that this Thai restaurant has laid on a stunning garden dining area, perfect for a big shared banquet with a selection of delicate, flavoursome dishes served with bowls of fragrant jasmine rice. First-timers are advised to test the temperature at Thai Rim Nam by turning to the chef’s specials, making a meal out of entrees like the grilled scallops with king oyster mushrooms and chilli mayonnaise and crispy soy-sauced duck breast with spicy chilli sauce. Not satisfied with just eating Southeast Asian-style? Head to the gift shop next door and take home a more enduring souvenir.

Opening Times

Open today - Opens at 11:30 am
11:30 am - 3:00 pm
5:30 pm - 10:00 pm
11:30 am - 3:00 pm
5:30 pm - 10:00 pm
11:30 am - 3:30 pm
5:30 pm - 10:00 pm
11:30 am - 3:30 pm
5:30 pm - 9:30 pm
11:30 am - 3:00 pm
5:30 pm - 10:00 pm
11:30 am - 3:00 pm
5:30 pm - 10:00 pm


Thai Rim Nam
2 Cremona Road, Como
Sydney 2226

Menu Highlights



Curry Puff

Deep fried puff pastry filled with curry, potato, onion green peas served with Thai sweet chilli sauce (4 per serve)

Gai Satay (Chicken Tenderloin) or Nua Satay (Beef Rump)

Chicken or Beef pieces on skewer marinated in Thai ingredients served with Rim Nam special peanut sauce (4 per serve)

Mixed Entree

Spring Roll, Curry Puff, Money Bag, Chicken Wing and Fish Cake


Pad Thai

Traditional stir fried noodles with egg and bean sprouts. Choice of chicken, beef, pork or vegetarian

Num Tok Moo

BBQ sliced pork, tossed in spicy Thai Salad

Yum Nua

BBQ rump steak, tossed in a spicy Thai salad


Choo Chee Salmon

Barbecued Atlantic Salmon fillet topped with a choo chee curry and snowpeas

1000 Chilli Ped

Crispy soy duck breast served with spicy chilli sauce

Pad Prik Khing Goong

Queensland barbecued king prawns served with a spicy traditional dry curry green bean stir fry


Gang Goong Sapparot

Medium King prawns cooked in red curry and coconut milk with pineapple and kaffir lime leaves

Pla Rad PRik

Deep fried whole Snapper served with special spicy Thai Rim Nam sauce

Talay Pau

Barbecued mixed seafood platter served with Thai spicy sauce


Gang Panang

Traditional curry cooked in coconut milk with selected vegetables and kaffir lime leaves. Served with chicken, beef and pork

Gang Dang Red (red curry duck)

Boneless duck pieces cooked in red curry and coconut milk with tomato, pineapple and basil

Gang Keaw Wan (Green curry) (HOT)

Classic Thai green curry, cooked in coconut milk with selected vegetables and basil. Served with prawn, fish, calamari or mixed


Blueberry Brulee Cheese Cake


Sticky Date Pudding


Lychee's & Sticky Rice

With coconut and Kaffir lime sorbet

17 Thai Rim Nam Reviews

17 Reviews
Waiting time:Exceptionally good
Value for money:Good value
Noise levels:Pleasant
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DAVID G.4 months ago · 1 review

All round wondeful dining experience, great food, friendly service, atmosphere, warm welcoming and value for money. Good range of meal selection items and Chef's specials all served with unique flavours and sauces.

Bernadette V.9 months ago · 1 review

Best quality Thai food eaten ever, lovely atmosphere, friendly staff ! Very broad choice of dishes, the chef's specials are delicious. And it's BYO, prices very affordable.

Trevor C.a year ago · 1 review

Some of the best Thai we have had......ever. Food was served quickly and the the staff were friendly. We are definitely coming back for more.

Cathy T.a year ago · 2 reviews

Nice suburban Thai restaurant. Good food and friendly staff. Had the banquet which was a lot of food and good value. No problems catering to gluten free diners

liz t.a year ago · 1 review

great food and service. had the pork belly entree which had delcious sauce and perfect crisp; and the pad see ew and massaman curry which were both fresh and the meat was so tender. lovely views and garden.

Lyndell H.a year ago · 2 reviews

The food tasted fresh and delicious. Staff were friendly and efficient and didn't show any concern that we remained the only table in the restaurant until late. My only criticism was the large amount of garlic in my dish which is unusual for Thai food.

Karen V.10 months ago · 1 review

Great food - little bit chilly for a winter night however the staff are attentive and the location is lovely. Recommend it for anyone looking for a good Thai in a local spot easy to park and easy to hear each other speak

Cecile E.a year ago · 1 review

Always great food in a great location. We had the deep-fried barramundi for the first time. Its presentation was amazing, rather artistic. Would have liked a bit more flesh to eat but the vegetables and sauce that it was served with were delicious.

Kaylene S.2 years ago · 1 review

Great service and the food was beautiful. Very authentic Thai flavours and the meat in the massaman curry was so tender it just melted in your mouth. Our banana and sticky rice dessert was delicious.

Karyn N.a year ago · 1 review

The menu had a lot of variety and speciality dishes and our selection were all delicious. The decor made you feel like you were away on holidays. It was a lIttle pricey but a great night out to share with friends...