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Restaurants
Sydney
Como
Thai Rim Nam
Thai Rim Nam Menu

Thai Rim Nam

Thai

Dishes priced aroundA$25

Photo of restaurant Thai Rim Nam in Como, Sydney
Thai Rim Nam is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Thai Rim Nam

Browse the menu highlights at Thai Rim Nam and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Thai Rim Nam. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

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Entrées

Curry Puff

Deep fried puff pastry filled with curry, potato, onion green peas served with Thai sweet chilli sauce (4 per serve)

A$8.90
Gai Satay (Chicken Tenderloin) or Nua Satay (Beef Rump)

Chicken or Beef pieces on skewer marinated in Thai ingredients served with Rim Nam special peanut sauce (4 per serve)

A$9.90
Mixed Entree

Spring Roll, Curry Puff, Money Bag, Chicken Wing and Fish Cake

A$10.90
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Lunch

Pad Thai

Traditional stir fried noodles with egg and bean sprouts. Choice of chicken, beef, pork or vegetarian

A$14.50
Num Tok Moo

BBQ sliced pork, tossed in spicy Thai Salad

A$14.50
Yum Nua

BBQ rump steak, tossed in a spicy Thai salad

A$14.50
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Specials

Choo Chee Salmon

Barbecued Atlantic Salmon fillet topped with a choo chee curry and snowpeas

A$32.90
1000 Chilli Ped

Crispy soy duck breast served with spicy chilli sauce

A$34.90
Pad Prik Khing Goong

Queensland barbecued king prawns served with a spicy traditional dry curry green bean stir fry

A$34.90
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Seafood

Gang Goong Sapparot

Medium King prawns cooked in red curry and coconut milk with pineapple and kaffir lime leaves

A$21.90
Pla Rad PRik

Deep fried whole Snapper served with special spicy Thai Rim Nam sauce

A$32.90
Talay Pau

Barbecued mixed seafood platter served with Thai spicy sauce

A$35.90
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Curries

Gang Panang

Traditional curry cooked in coconut milk with selected vegetables and kaffir lime leaves. Served with chicken, beef and pork

A$18.90
Gang Dang Red (red curry duck)

Boneless duck pieces cooked in red curry and coconut milk with tomato, pineapple and basil

A$19.90
Gang Keaw Wan (Green curry) (HOT)

Classic Thai green curry, cooked in coconut milk with selected vegetables and basil. Served with prawn, fish, calamari or mixed

A$21.90
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Desserts

Blueberry Brulee Cheese Cake

A$9.90
Sticky Date Pudding

A$9.90
Lychee's & Sticky Rice

With coconut and Kaffir lime sorbet

A$11.90