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Restaurants
Melbourne
Ringwood East
Thai Ute
Thai Ute Menu

Thai Ute

Thai, Asian

Dishes priced around$19

Photo of restaurant Thai Ute in Ringwood East, Melbourne
Thai Ute is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Thai Ute

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegetarian

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Entrées

Fried Seafood Tofu (6 pcs)

Deep-fried seafood tofu in Ute’s batter mix. Served with house-made plum sauce (can be ordered vege- tarian)

$10.00
Garlic & Pepper Chicken Ribs (5 pcs)

Crispy chicken spare ribs tossed with garlic, cracked pepper & onion, served with sweet chilli sauce

$10.00
Chicken Satay (4 pcs)

Chicken skewers served with house-made satay sauce & a pickled salad of red onion, carrot, cucumber and crushed peanut

$12.00
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Chef's Recommendations

Cauliflower Tom Kha Soup

Cauliflower simmered in coconut cream, lemongrass & galangal broth, garnished with crispy chicken breast & chilli oil

$9.00
Meang Scallop (3 pcs)

Modern Thai Betel leaf topped with roasted coconut sauce, diced lime, chilli, shallot & scallops

$11.00
Master Pork Ribs

Slow-roasted pork ribs, marinaded in Thai herbs then sou vide with master stock. Served with side of green salad

$22.00
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Popcorn Chicken

Pieces of free-range chicken deep-fried in batter, topped with a stir-fried Thai herb garnish, & served with fried egg on top of Jasmine rice

$17.00
Braised Lamb Curry

Chef’s special Southern Thai-style paste with diced lamb shoulder braised in coconut cream, ginger, lemongrass & roasted coconut

$23.00
Jungle Pork Belly

Crispy pork belly pieces, stir-fried with a house-made paste, green beans, young peppercorn, red capsicum & kaffir lime leaf

$25.00
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Seafood

Fingerling Fish Salad

Fresh anchovies deep fried then tossed with pomelo, roasted coconut, coriander, red onion, chilli & lemon sauce

$19.00
Grilled Salmon

Salmon steak served with a side of mixed salad leaf, red onion, chilli, coriander & lemon sauce

$22.00
Garlic & Pepper Fish

Barramundi flash deep-fried in a light flour coating, served with stir-fried garlic & cracked pepper sauce

$27.00
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Desserts

Banana Fritter

Banana coated in a Pandan-flour blend & deep- fried, then coated with maple syrup, rice flakes & shredded coconut, served with home-made coconut ice-cream & coconut wafer roll

$9.50
Chilli Chocolate Fondant

Chilli chocolate lava-centred cake served with rasp- berry sorbet

$9.50
Steamed Banana & Sticky Rice

Traditional Thai steamed banana & sticky rice wrapped in a banana leaf & served on a sweet roti, with coconut ice cream

$10.50
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