Menu from The Artel
Check out the menu at The Artel and discover what everyone's craving! Know what to expect when you book a table at The Artel: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from The Artel. Mmm we’re getting hungry already…
Menu highlights
Tapas
Southern Chicken
Southern dusted chicken, crispy fried and served with house-made jalapeño aioli
Roasted Duck Shanks
Slow roasted duck shanks served with chef's signatory A La Range sauce
Artel Beef Sliders
Juicy herb-infused beef patties in fresh slider buns, with home-made relish, cheese and rocket
Artel Beef Burger
Prime beef burger infused in fresh herbs, tomato chutney, lettuce, cheese, tomato and served with our house fries
Dukkah Encrusted Salmon
Freshly caught Atlantic salmon encrusted in our house-made dukkah, rested upon a potato gratin and finished with a sticky honey balsamic glaze, served with a garden salad. Served medium
Reef and Beef
Succulent South Australian porterhouse cooked to your liking, rested upon a bed of garlic smash and finished with a garlic seafood skewer
Desserts
Banoffee Pie
A buttery-based tart filled with butterscotch filling and cashew brittle, accompanied by white chocolate and raspberry ice-cream
Key Lime Pie
A taste bud refresher, with lime zest meringue, light base and a creamy centre. Served with lemon sorbet
Artel Chocolate Tasting Plate
House-made callebut baileys chocolate fudge sauce, with locally cut fruit and berry compote