Take a look at the menu from The Bear House Restaurant. Discover dishes, see prices and get excited for your visit!
Confit duck and blood orange & chicken prawn & lemongrass served with an Asian dipping sauce
with pickled vegetables and a maple & lime coulis
with a mint lemon puree
Mojito glazed pork belly served on a celeriac puree, finished with a warm lime, cilantro
Leek & 3 cheese stuffed fondant potato, honey and rosemary infused carrot, wilted greens
Sweet potato & beetroot puree, mushroom pate, vine baked cherry tomatoes & pancetta chips
served with drunken berries & pistachio crumb, salted caramel garnish, mint toffee spear
Lemon curd, Earl grey tea sorbet and a lime meringue, and Chantily cream
In house Turkish delight, choco ribbons, lavender labna, white & dark crisp
Food sounds delicious?
Get a table before they're gone