A haven for Adelaide’s craft-beer lovers, The Farm Shed offers guests a trip to the past at their historic premises along Main Road in the heritage town of Hahndorf. At the front of the property you’ll be met with The Farm Shed’s taphouse and wine bar, where you’ll find one of South Australia’s biggest selections of craft beers and fine wines. Found inside of Australia’s first Lutheran school, this part of the premises is ideal for unique private gatherings ranging from corporate events to birthday parties. The Farm Shed’s restaurant can be found towards the back of the property and features modern Australian cuisine created using local ingredients and seasonal produce. Chef Brad Perrott and his talented cooking team dish out amazing options including fried olives, empanadas stuffed with Noske smoked chicken, native Australian tapas like wild kangaroo cutlets, emu fillet and venison, plus a range of delicious signature pizzas, sharing plates, starters and snacks.
Excellent food friendly staff a warm welcome the beef cheek donuts were amazing as was the sangria took me straight back to spain on holiday