Menu from The Local Paradise Point
Browse the menu highlights at The Local Paradise Point and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Local Paradise Point. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegetarian
Mains
Signature steak Sandwich (dfo)(gfo)
200g aged rump steak cooked medium rare on a charred Turkish roll with oak lettuce, sliced tomato, caramelised onion, gruyere cheese and bourbon BBQ sauce served with fries
Chicken Parmigiana
House made 300g panko crumbed chicken breast topped with house made Napoli, leg shaved ham and mozzarella cheese served with fries and salad Upgrade to sweet potato fries $3/ Smashed chats & broccolini $5
Chefs Fish of the Day (gf)
Served with garlic and herb smashed chats, charred broccolini with a drizzle of herb oil and rocket and parmesan garnish
Eye Fillet Steak (df) (gf)
200gm steak served with blistered vine tomatoes and garlic roasted field mushroom, wilted spinach, fries and a choice of red wine and thyme jus or garlic butter
Pizza
Vegetarian (veg) (gfo)
Napoli base, mozzarella cheese, capsicum, spinach, mushrooms, Spanish onions
Carnivore (gfo)
Napoli base, mozzarella cheese, champagne ham, bacon, pepperoni, bbq sauce
Chicken Brie and Caramelised onion (gfo)
Napoli base, chicken pieces, mozzarella, brie and caramelised onion
Pasta
Med Veg and Chilli (veg) (dfo)
House roasted Mediterranean vegetable medley of courgette, capsicum, red onion and mushrooms in a tomato, basil and cream sauce, topped with parmesan, chili oil & fresh rocket
Bolognaise (dfo)
House made beef mince bolognaise topped with shaved parmesan
Chicken Pesto(dfo)
Chicken tenders marinated in garlic oil tossed with sundried tomatoes, our house made pesto topped with rocket and shaved parmesan
Burgers
Karaage Chicken Burger (gfo)
Deep fried ginger and garlic marinated chicken tenderloins with a siracha chilli aioli sauce, oak lettuce, sliced tomatoes, caramelised onion served on a buttery toasted bun
Halloumi & Mushroom Burger (veg) (gfo)
Grilled halloumi, confit garlic field mushroom, fresh baby spinach, smeared with avocado all on a tasty toasted bun, topped with onion rings
Works Burger (gfo)
House Made Wagyu beef patty topped with gruyere cheese, rashes of bacon, fried egg, oak lettuce, sliced tomato, onion jam all on a toasted bun and topped with onion rings