About The Wild Spice

If you’ve been craving some amazing Indian food in Canberra that doesn’t cost an arm and a leg, The Wild Spice is the answer. This Challis Street restaurant offers dishes from all over the Indian subcontinent, as well as dishes originating in the Himalayan mountains. Here you’ll experience a wide range of flavourful options including classic curries like beef korma and balti gosht (lamb cooked with vegetables and a range of herbs and spices) alongside signature dishes including their Mughlai-style leg of lamb, ginger lemon chicken, and their Wild daal fry cooked in a Himalayan style. Take a walk on the wild side – book a table at The Wild Spice in Dickson today.

Opening Times

Closed now
Monday
Closed
Tuesday
12:00 pm - 2:00 pm
5:30 pm - 10:00 pm
Wednesday
12:00 pm - 2:00 pm
5:30 pm - 10:00 pm
Thursday
12:00 pm - 2:00 pm
5:30 pm - 10:00 pm
Friday
12:00 pm - 2:00 pm
5:30 pm - 10:00 pm
Saturday
12:00 pm - 2:00 pm
5:30 pm - 10:00 pm
Sunday
12:00 pm - 2:00 pm
5:30 pm - 10:00 pm

Address

The Wild Spice
69/12 Challis Street, Dickson
Canberra 2602

Menu Highlights

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Entrées

Momo (6Pc)

Dumplings with chicken mince marinated, sprinkled with himalayan spices served with dipping sauce
A$10.90

Vegetable Samosa (2pc)

Savoury pastry triangles filled with potatoes & green peas served with tamarind sauce
A$9.90

Onion Bhaji (4pc)

Spiced onion fritters served with mint chutney
A$9.90

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