Menu from Tian 38
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Singapore Chilli Tofu Panko Jaffles
panko crumbed tofu, chilli, garlic with mozzarella cheese
$12.00
Sichuan “Numbing” Chilli Chicken
cold cut free range chicken tenderloin, Sichuan pepper, house chilli oil, cucumber, spring onion
$16.00
Salt and Pepper Squid
local squid, chilli, garlic, spring onion, sea salt, white pepper, served with sriracha mayo
$16.00
Mains
Mee Goreng Mamak
wok tossed Hokkien noodles with tomato, tofu, bean sprouts, calamari, prawn, fish cake
$19.00
Barbecued Honey Glazed Char Siu Pork
five spice aromatics, soy sauce, shoaxing, hoisin, wild honey
$32.00
Signature Roast Platter
choice cuts of our Cantonese style roast duck, crispy skin pork 45 / 69 and honey glazed char siu pork
$45.00
Desserts
Taro misu
taro, mascopone, sponge fingers
$12.00
Mango pudding
with “Popping Pearls” and House made sorbet of the day
$11.00
Pandan Gelato
with gula Melaka palm sugar syrup and toasted coconut
$8.00