Dear diners, please contact the restaurant directly if ordering a la carte
Here at Toko’s premises along Crown Street in Surry Hills, it’s all about an informal izakaya dining and drinking experience that combines salads and tempura dishes, sashimi, sushi rolls and nigiri from a dedicated sushi counter, or meat and seafood prepared on the traditional Japanese robata grill. Toko’s dishes are designed to be shared. A service charge applies to groups over ten, but this ensures utmost attention to detail and the pleasures of Toko’s banquet menu. Enjoy this exquisite feast alongside a tasty concoction from the bar like a Shimamoto Sour, a spectacular Far Eastern reinterpretation of the whisky sour classic! Take your place beneath an impressive light installation designed by Sydney artist Reni Kung in this effortlessly chic restaurant and bar and prepare to be immersed in premium Japanese culinary culture.