Village Grill

Double BayEuropean$$$$
Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners
This restaurant is no longer bookable online with Quandoo
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About Village Grill

Down in Double Bay there’s a distinctly Balkan allure settling on Goldman Lane. The astute team at Village Grill have spotted a gap in the market for a restaurant with a distinctly Serbian and Balkan lilt, with a particular emphasis on the food from the Mediterranean coast of this corner of Southeast Europe. Village Grill, as the name suggests, is a friendly neighbourhood home in a beautiful part of Sydney introducing locals to a unique brand of cuisine from the Balkan Peninsula: traditional soups, barbecue and grilled meaty goods, and delectable sweets and desserts.

Opening Times

Open today - Opens at 5:00 pm
Tuesday
5:00 pm - 11:00 pm
Wednesday
5:00 pm - 11:00 pm
Thursday
5:00 pm - 11:00 pm
Friday
5:00 pm - 11:00 pm
Saturday
12:00 pm - 12:00 am
Sunday
12:00 pm - 12:00 am
Monday
5:00 pm - 11:00 pm

Address

Village Grill
3 Short St, Double Bay
Sydney 2028

Menu Highlights

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Entrées

Traditional Mezze Plat

selection of smoked meats, grilled vegetables, olives, feta, karma and ajvar
A$25.50

Char grilled local Octopus Salad

with cherry tomatoes, marinated banana capsicum and fresh basil leaves
A$19.50

Garlic prawns

In sizzling chilli oil
A$19.50

More about Village Grill, Double Bay

The team at Double Bay’s Village Grill are bringing Balkan cuisine to Sydney. Adventurous foodies will thrill to the opportunity to explore less well-travelled dishes like Serbian pasulj, a traditional bean soup, Serbian-style apple strudel, and Balkan cevapcici on offer. This specifically Balkan selection of Southeastern European cuisine is inflected with a healthy dose of options from the Mediterranean coast to give the heartier offering a little counterbalance. Sydney’s Village Grill, tucked down Goldman Lane, is a restaurant like no other in the city.

There’s no doubt that Village Grill are offering something unique from their menu by choosing to focus on Balkan and Serbian cuisine. Sydney’s Double Bay is far enough from the CBD that it feels that bit more chilled, but diners at the Village Grill are likely to feel vibes more of the Mediterranean coast of Southeast Europe’s Balkan Peninsula than the Australian seaside. That’s no bad thing – diners are heading there to luxuriate in the restaurant’s celebration of all things Balkan on Goldman Lane.

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