Try delicious meat dishes at Turkish restaurants in Perth
With grills and hot plates common in Turkish cuisine there's always a lot of red meat on offer at Turkish restaurants in Perth, and you can enjoy meat that has been cooked exactly the way you like it. Dishes such as urfa (small pieces of lamb cooked on the hot plate with capsicum) are highlights, while if you prefer beef, the sarma rump with onions, mushrooms, eggplant and cheese is a great option. There's always plenty of authentic dips and sides to enjoy at Turkish restaurants in Perth too, so you don't need to worry about your food being dry. Meat dishes come served with rice and often a salad with added extras like tabbouleh, while dips such as minty garlic sauce yoghurts are ideal to balance the spices and heat of the meat.