The Inner West is one of the Little Saigons of Sydney, and there are plenty of superb places to eat Vietnamese food throughout the area: few of them better than Bay Tinh in Marrickville. Its location – directly between Sydenham and Marrickville train stations on Victoria Road – is easily reached from all over Sydney, and the restaurant’s extensive menu makes it worth the trip, with noodle soups, spicy favourites and plenty of vegetarian options to please your whole party.
Few places in the Sydney area are better for those looking to eat Asian food than the Inner West, and in Marrickville, Bay Tinh has one of the widest ranges of Vietnamese food available anywhere. One of the top places to pick up a Saigon special on Victoria Road, near Sydenham station, this Vietnamese restaurant offers up a menu filled with the favourites of South East Asian cuisine, which is intended to be shared across your group.
Vietnamese food is intended for sharing, and at Bay Tinh, the kitchen offers up a full range of platters and soups to split across your group. Start your meal at the premises on Victoria Road in Marrickville with a few spring rolls between your friends, before moving onto grilled beef rolls or banh khot, Southern Vietnamese-style rice cakes rarely seen in Australia. The range of delicacies at this local favourite is wide and quite unlike any other in Sydney, so book a table now and head on over.
Great food and service. Food is authentic, you can tell prepared with great expertise especially the s & p calamari and spring rolls, best in Sydney.
Restaurant owner/manager understands and gave excellent recommendations to the type of food we were looking for. As Vietnamese, we fully recommend if you are looking for authentic cuisine this is very the closest to home cooking you can find.
Had a fun dinner here. Shared a range of dishes with a group of friends, everything was delicious and well-presented and it was great to get a demonstration on how best to fill and wrap DIY rice paper rolls.