Menu from Capriccio Authentic Italian Cuisine
Browse the menu highlights at Capriccio Authentic Italian Cuisine and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Capriccio Authentic Italian Cuisine. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
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Menu highlights
Entrées
HOME MADE GIARDINIERA
Fresh vegetables pickled in a sweet and sour marinade
PROSCIUTTO E MELONE
Cured unsmoked Italian ham on fresh rockmelon
SALUMI PLATE
Cured unsmoked Italian ham, salami and fresh pickled vegetables
Meat
POLLO PARMIGIANA
Crumbed chicken with tomato sauce, a slice of ham and grilled Mozzarella cheese.
OSSOBUCO MILANESE
Braised veal knuckles cooked with onion, capsicum, olives & herbs in a fresh tomato sauce
SCALOPPINE MANTOVANA
-Tender veal cooked in a sauce made of white wine, cream, and Blue Vein cheese
FILLET SICILIANA
- Char-grilled steak with sauce made of peppers, olives, garlic, capers, oregano & fresh tomatoes.
SCALOPPINE MARINARA
Tender veal cooked in a combination of seafood (prawns, scallops, mussels) in a rich tomato sauce , garlic, fresh herbs and spices
Seafood
MUSSELS
12 Sautéed in white wine, garlic, chilli sauce
PRAWNS ALLA MAMMA MIA
Sautéed prawns in garlic, bacon, tomato & hot chilli sauce flamed in brandy & served with rice.
MAZZANCOLLE AGLIO E OLIO
Sautéed prawns with fresh garlic parsley in a white wine sauce.
Pasta
CANNELLONI RIPIENI
Rolls of pasta filled with mince meat & eggs, topped with béchamel sauce, baked with parmesan cheese & tomato.
SPAGHETTI AMATRICIANA
Double smoked bacon, onion, fresh tomato, garlic, chilli & fresh herbs.
PENNE POLLO
Tender chicken pieces, bacon mushrooms, spring onions in a rose sauce
GNOCCHI CON SPINACI
Home made spinach gnocchi in a white wine, olive oil sauce with semi sun-dried tomatoes, mushrooms & spinach with a hint of chilli.
LINGUINE MARINARA IN BIANCO
Combination of mixed seafood (prawns, calamari, scallops, mussels) sautéed in garlic
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