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Menu from Chabbi'z Tandoori Kitchen
Take a look at the menu from Chabbi'z Tandoori Kitchen. Discover dishes, see prices and get excited for your visit!
Main Menu
Menu
Menu Highlights
Appetizers
Garlic Prawns (5-6 prawns)
Fish Pakoras
Deep fried fish fritters served with a mint sauce and a slice of lemon
Keema Samosas
Spiced deep fried pasties of lamb mince (2 in a serve)
Chef's Recommendations
Tandoori Prawn (10 - 12 serve)
Prawns mildly spiced and roasted in the tandoor
Seekh Kebab (6 pieces)
Minced lamb rolls on skewers roasted in the tandoor
Tandoori Chicken (Whole Chicken)
Skewered chicken marinated in traditional yoghurt and spices
Raan-E-Sikandari
A baby leg of lamb marinated and roasted in the tandoor, served with salad and naan (30 minute wait - 2 days advance notice required)
Mains
Beef Vindaloo
Chef’s special recipe for beef vindaloo (very hot)
Punjabi Chicken
Cooked with bones
Prawn Korma
Seasoned prawns cooked in creamy sauce with almonds, cashew nuts and spices
Paneer Bhurji (Sabz-E-Bahar)
Chabbiz Special Spices
Barra Kabab Masala
Lamb cutlets roasted in tandoor then cooked with thick spicy gravy (4 pieces)
Desserts
Mango Pista Kulki
Indian ice cream with almonds, cashew, pitaschio, flavoured with cardamons
Gulab Jamun
Deep fried cottage cheese and creamed milk dumplings in syrup. With ice cream
Food sounds delicious?
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