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Restaurants
Sydney
Liverpool
Cucina 105
Cucina 105 Menu

Cucina 105

Italian, Pasta

Dishes priced aroundA$30

Photo of restaurant Cucina 105 in Liverpool, Sydney
Cucina 105 is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Cucina 105

Browse the menu highlights at Cucina 105 and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Cucina 105. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

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Antipasti

ARANCINI VEGETARIANI

Home-made rice ball with peas and Mozzarella.

A$15.00
CALAMARI FRITTI

Super Tender salt and pepper calamari rings fried and served with Home-made Aioli dressing.

A$17.00
POLIPO

Char-grilled Octopus served with a home-made dressing.

A$19.00
BURRATA CHEESE

Fresh Soft Mozzarella cheese served with thinly sliced Parma Prosciutto and fresh Roma tomatoes

A$22.00
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Meat

STINCO D’AGNELLO

French tipped Great Southern Free range lamb shank. Served with creamy mash potatoes and Dutch Carrots.

A$29.00
FILETTO DI MANZO

Wingham reserve 100 day aged gran fed eye fillet.(200grams) Served with beer battered and chips

A$34.00
TAGLIATA DI MANZO

Manning valley new York grass fed (450 grams).Served with beer battered chips or salad.

A$40.00
COSTINE DI MAIALE (1kg)

Ottway sweet natural pork ribs. Served with homemade BBQ sauce and beer battered chips

A$46.00
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Pizza

HAWAIIAN

Tomato, fior di latte mozzarella, ham & pineapple.

A$21.00
ANGELO

Tomato fior di latte mozzarella, salami, ham, mushroom, onion, capsicum & olives.

A$23.00
MARINARN

Tomato, mozzarella, calamari, prawns, mussels

A$26.00
CUCINA 105

Tomato, buffalo mozzarella, prosciutto crudo, rucola, parmesan flakes & extra virgin olive oil

A$26.00

Pasta

PENNE PESTO CON POLLO

Chicken breast, cooked in creamy pesto sauce With pine nuts.

A$22.00
SPAGHETTI CON BRASATO DI MANZO

Fettuccine with slow Cooked beef cheeks. (Cooked for 6 hours)

A$24.00
GNOCCHI AL GRANCHIO

Blue swimmer crab, tossed in white wine Zucchini,chilli finished a pink sauce.

A$28.00
FETTUCCINE ARAGOSTA E GAMBERI

Half lobster & prawns tossed in chilli, Garlic , white wine in a Napoletana sauce. With a touch of cream.

A$38.00