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Restaurants
Sydney
Beverly Hills
Eat Grk
Eat Grk Menu

Eat Grk

Greek, Mediterranean, European

Dishes priced around$31

Photo of restaurant Eat Grk in Beverly Hills, Sydney
Eat Grk is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

Menu from Eat Grk

Menu highlights

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Appetizers

Loukaniko

Pork based wine soaked sausage

$6.00
Haloumi Chips

Chip sized haloumi lightly fried to perfection with sweet chilli dipping sauce

$9.90
Eat Grk Sampler

Loukaniko, 2 sheftalia, 2 slices of grilled haloumi, kalamata olives, trio dips with 2 sliced pita

$26.00
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Souvlaki Plate

1 chicken, 1 lamb & 1 pork souvlaki off the bbq with 1 sliced pita, tzatziki, small chips, Grk salad & a can of drink/water

$30.00
Souvla Plate

200g of carved lamb or pork off the spit with 1 sliced pita, tzatziki, small chips, Grk salad & a can of drink/water

$28.00
Seafood Plate

1 Char-grilled tiger prawn, 1 octopus & 1 calamari souvlaki, lemon zest aioli, small chips, GRK salad & a can of drink/water

$34.00
Mix Plate for 2

200g of carved lamb or pork off the spit, 2 souvlaki of your choice (chicken, lamb or pork), loukaniko, 2 sheftalia, 2 sliced pita, 1 tzatziki, 1 creamy feta dip, large chips, Grk salad 2 cans of drink/water

$60.00
Ocean Creation for 2

2 Char-grilled barramundi fillets, 1 tiger prawn, 1 octopus & 1 calamari souvlaki, lemon zest aioli, taramasalata, large chips, GRK salad & 2 cans of drink/water

$68.00
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Dishes

Dancing Zorba Wrap Meal

Pork or lamb souvla carved off the spit with tomato, red onion, capsicum, cucumber, olive spread, creamy feta sauce, small chips & can of drink/water

$14.90
Mamas Haloumi Wrap Meal

Grilled haloumi drizzled with lemon juice & balsamic glaze, topped with parsley, tomato, cucumber, red onion, small chips & can of drink/water

$14.90
Yia Yia's Special Wrap Meal

Traditional sheftalia sausage drizzled with lemon juice, topped with parsley, tomato, cucumber, red inion, tzatziki, small chips & can of drink/water

$14.90
Prawn Delight Wrap Meal

Tiger prawn souvlaki with avocado, lettuce, red onion, capsicum & cucumber drilled with salsa verde aioli, small chips & can of drink/water

$15.90

More about the restaurant: Eat Grk

EAT GRK Beverly Hills is all about bringing the best Greek food to the streets of Sydney. Perched along King Georges Road, the team behind EAT GRK are all about using the finest and freshest, locally-sourced ingredients in all the dishes that come out of the kitchen. All the meats are marinated and self-basted before being cooked and charred over charcoal – the authentic, ancient Greek way. Boasting an extensive menu packed with mezze, sharing plates, pitas and everything your Greek food-loving heart could dream of, it’s little wonder why this Sydney hotspot is as popular as it is. Perfect for catching up with friends and family over plates of mouthwatering Greek fare and coffee, we can’t recommend a booking at EAT GRK Beverly Hills more.

Frequently asked questions

Does the restaurant Eat Grk have parking?

Yes, the restaurant Eat Grk has Street Parking.

Does Eat Grk serve Greek food?

Yes, the restaurant Eat Grk serves Greek food and also serves Mediterranean, European food.

Thinking about making a Eat Grk booking?

Good food, coffee and family is at the very centre of EAT GRK Sydney’s philosophy, and the Beverly Hills location does all three exceptionally. How, you ask? Well, cooking up a Greek storm first of all, followed by brewing up signature Greek coffee and providing a relaxed environment that’s perfect for all special moments, celebrating with the whole family. What more could you want, really? Located along King Georges Road, this stylish restaurant has a whole lot going for it, but, you’ll definitely be needing to bring your appetite along because the menu is extensive and let’s just say that you’ll want to try as much as possible at EAT GRK.

So, let’s take a closer look at the EAT GRK Beverly Hills menu, shall we? Choose from mezze dishes such as grilled halloumi; lamb and pork souvlaki; sheftalia; feta fries; halloumi fries and a selection of Greek dips with freshly cooked pita breads. For the main event, one of our favourite dishes simply has to be the seafood plate piled high with char-grilled tiger prawns, octopus and calamari souvlaki, chips, GRK salad with feta and freshly-made lemon zest aioli. But, don’t forget to leave room for dessert, because you’re going to want to try the warm Nutella pita sprinkled with crumbled malt biscuits. Oh, we’re getting very hungry now… Bookings at EAT GRK Sydney are essential.

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