Menu from Hecho En Mexico - Crows Nest
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
CHILAQUILES (GF, VEG)
Mexico’s fav! Corn chips sautéed with home-made salsa verde & adobo, topped w sour cream, ricotta salata cheese, onion & corn salsa. Add marinated grilled chicken/frijoles charros $5 each
CORN CHIPS WITH SALSA & GUACAMOLE (GF, VEG, VGO)
White corn chips with mild salsa & fresh home-made guac
MINI NACHOS (GF, VEG)
White corn chips w melted cheese, sour cream, home-made tomatillo salsa (mild) & fresh home-made guacamole. Add grilled chicken or shredded beef +$5
JALAPEÑO POPPERS (VEG)
Jalapeño filled with cheese, rice & salsa fresca, deep-fried to a golden crunch. Served w chipotle aioli & Tabasco chipotle. $8 (2 pcs) / $11.50 (3 pcs)
Mains
GRINGA DE PASTOR
Mexican-style soft flour tortilla, melted Oaxaca cheese, al pastor pork, caramelised pineapple, onion, coriander, salsa verde cruda, radish
QUESADILLAS
Mexican style soft flour tortilla pressed with Oaxaca cheese, chipotle aioli, caramelised pineapple corn salsa, mint cream + your choice of protein & salsa fresca
CLASSIC BURRITO (VGO)
Warm tortilla w frijoles charros, Mexican green rice, cheese, lettuce, pico de gallo, mint cream & chipotle aioli + your choice of protein & salsa fresca
CHIMICHANGA
Deep fried burrito with your choice of protein & salsa fresca, served with a side of Mexican green rice, pico de gallo, mint cream & chipotle aioli
Signature
Weekday Special
Birria Ramen Mondays - $17.50
Taco Tuesdays - $5.00
Burrito Wednesdays - $17.50
Gringa Thursdays - $20.00
Sangria Fridays - $22.00
Bottomless Brunch
Unlimited Drinks and Gourmet Tacos
90mins, $85 on Saturday and Sunday.
Happy Hours
Monday to Friday until 6pm
Classic Marg - $15
Pink Paloma $15
Balter Cerveza $6
Taco
FRIED CHICKEN TACO (3PCS)
Hand pressed corn tortilla, fried Southern-style chicken tenders, pico de gallo, Mexican smoked slaw, creamy chipotle aioli & ricotta salata cheese
BAJA HOKI TACO (3PCS)
Hand pressed white corn tortilla, beer battered deep-fried Hoki fish seasoned with Mexican herbs & Tajín, topped with green papaya & carrot slaw, pickled onion, garlic jalapeño aioli & ricotta salata cheese
YUCATÁN-STYLE PORK TACO (GF) (3PCS)
Hand pressed white corn tortilla with Achiote & orange pulled pork shoulder cooked overnight. Topped with pineapple, salsa verde & ricotta salata cheese
HIDALGO BEEF TACO (GF) (3PCS)
Hand pressed white corn tortilla, 12-hour slow cooked braised beef, salsa verde, topped with smoked Mexican slaw, mango corn salsa & ricotta salata cheese
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More about the restaurant: Hecho En Mexico - Crows Nest
Hecho En Mexico - Crows Nest is a Restaurant located at 67 Willoughby Road, Crows Nest, New South Wales 2065. Hecho En Mexico - Crows Nest is a popular spot in the Crows Nest area. Whether you're looking for a light bite or the full foodie experience, explore the dishes at Hecho En Mexico - Crows Nest and experience authentic Mexican food in Sydney.
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What's the restaurant buzz at Hecho En Mexico - Crows Nest all about? Great Mexican food and beverages keeps diners coming back for more at Hecho En Mexico - Crows Nest. Located near Crows Nest in Sydney, Hecho En Mexico - Crows Nest features dishes like Eat & Drink. Check out what sets Hecho En Mexico - Crows Nest apart from other restaurants in Sydney and book a table today to enjoy your next meal out!