Menu from Henry's Thai Cuisine Restaurant
Menu highlights
Entrées
Satay (4pcs)
Traditional Thai (chicken breast fillet or pork loin) on a skewer served with delightful peanut satay sauce & sweet sauce with chilli, cucumber, red onions and toasted bread
Tod Mun Pla (4pcs)
Handmade traditional Thai fish cake served with sweet chilli sauce, crushed peanut & cucumber with special sauce
Garee Puf Gai (4pcs)
Minced chicken with curry powder, tumeric & potato cooked in puff pastry
Po Pia Thot (8 pcs)
Meat spring rolls; Handmade vermicelli noodles, mushroom pork and chicken, then deep fried served, plum sauce with special sauce
Soups
Spicy Chicken Soup
Aromatic light coconut based soup with mushroom, lime leaves, tomatoes, galangal and coriander
Tom Yum Kung
Traditional Thai spicy & sour with Thai herbs with prawn
Tom Yum Gai
Traditional Thai spicy & sour with Thai herbs with chicken
Salads
Spicy Shredded Bamboo-SHoot Salad
Soft boiled bamboo served in traditional thai spicy sauce
Spicy Minced Chicken Salad
Freshly minced chicken mixed with chopped onion, crush toasted rice, lime juice, mint and dried chilli
Ground Pork Salad
Freshly minced pork mixed with chopped onion, crush toasted rice, lime juice, mint and dried chilli
Sliced Grilled Beef Salad
Sliced grilled beef mixed with chopped onion, crush toasted rice, lime juice, mint & dried chilli
Pad Thai
A traditional Thai style of stir fried thin rice noodles with tamarind sauce, crushed peanuts, tofu, eggs, dried shrimps, chive and bean sprouts
Pad Se Ew
Flat rice noodles, stir fried with eggs and mixed vegetables
Kuay Tiew Rad Na
Flat rice noodles stir fried with savoury egg sauce
Pad Cha Ta Leh
Spicy stir-fried mixed seafood with Thai herbs
Curry
Green Curry Chicken
Traditional Thai green curry with chicken, lime leaves, peas, eggplant, Thai eggplant & basil cooked in coconut milk.
Massaman Curry
Traditional Thai massamun curry with potatoes, onions and tamarind sauce cooked in coconut milk
Red Duck Curry
Traditional Thai spicy red curry with duck, pineapple, tomato, vegetables & Thai sweet basil cooked in coconut milk.
Yellow Curry With Beef / Chicken
Traditional Thai yellow curry with beef or chicken
Desserts
Kanom Chan
Coconut milk, savoury multi-layered soft cake
Thai Custard With Sticky Rice In Coconut Milk
Sticky rice, egg and sugar glutinous rice steeped in coconut milk
Sakoo Piak Maprao_on
Sago and young coconut meat boiled in syrup and topped with thick coconut cream
More about the restaurant: Henry's Thai Cuisine Restaurant
When looking to chow down on authentic Thai cuisine in Port Melbourne, look no further than Henry’s Thai Cuisine Restaurant. Situated on Bay Street, Henry’s Thai Cuisine Restaurant serves up the Thai favourites that you all know and love, all cooked from scratch using the freshest of ingredients, making it the perfect choice for a casual and delicious meal. We recommend beginning with the chicken satay or some traditional Thai fish cakes, before moving on to the pad thai, the national dish of Thailand. From fresh fish and seafood to mouthwatering meats and an abundance of vegetarian dishes, there’s something to suit all tastes and dietary requirements on the menu at Henry’s Thai Cuisine Restaurant. Book a table now!
Frequently asked questions
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What's the restaurant buzz at Henry's Thai Cuisine Restaurant all about? Great Thai food and beverages keeps diners coming back for more at Henry's Thai Cuisine Restaurant. Located near Port Melbourne in Melbourne, Henry's Thai Cuisine Restaurant features dishes like Asian. Check out what sets Henry's Thai Cuisine Restaurant apart from other restaurants in Melbourne and book a table today to enjoy your next meal out!