Menu from Indian Brasserie
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Lunch
Lamb Sagwala
Home style lamb cooked with a spinach based gravy, an unforgettable taste. Served with rice.
Fish Masala
Fish cooked in a home style gravy of tomato and onion. Served with rice.
Prawn Taka Tak
King Prawns cooked with diced tomato, onion, garlic and capsicum with a touch of cream. Served with rice.
Rice Dishes
Vegetable Pulao
Rice cooked in cumin, peas and seasonal mix of vegetables
Kashimiri Pualo
Various vegetables – peas, carrots, broccoli, cauliflower, capsicum, mixed with cashews, fruit mix & almond flakes
Fried Rice - Indian Style
With Chicken & vegetables
Vegetarian
Mixed Veg Curry
Combination of seasonal vegetables cooked in fresh herbs, garlic, tomatoes with a blend of unique spices with a dash of cream
Matter Paneer
Peas and cheese cooked in a homemade style, with masala gravy and a dash of cream
Kadai Paneer
Paneer tossed with capsicum, onion, masala gravy and combined with rich tomato gravy
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