Menu from Italian Street Kitchen - Parramatta
Check out the menu at Italian Street Kitchen - Parramatta and discover what everyone's craving! Know what to expect when you book a table at Italian Street Kitchen - Parramatta: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Italian Street Kitchen - Parramatta. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Antipasti
Wood-fired Bread (V, VG)
Garlic & herb flatbread served with Rylstone olive oil & aged balsamic (V) (VG)
BURRATA
Handmade buffalo Burrata, sweet & sour capsicums, pine nuts, Rylstone olive oil
Wagyu Carpaccio (Piedmont) (GF)
Mayura Wagyu roast beef, thinly sliced with salsa tonnata, crispy capers
CAPOCOLLO PLATE
De palma salami norcia (GF)
Pasta
RICOTTA & NETTLE MEZZELUNE RAVIOLI
Fillet with ricotta & nettle. pomodoro sauce, stracciatella, basil
LAMB RAGU CASARECCE (ABRUZZO) (GFR)
Slow cooked lamb shoulder, red wine, garlic, horseradish, mint gremolata, pecorino cheese
CRAB RAVIOLI (VENETO)
Fillet with crab & mascarpone, lobster stock, cherry tomatoes, basil, gremolata
Pizza
Margherita (V, VGR)
Tomato base, fior di latte cheese, basil
Italian Sausage (VR)
Kale and mascarpone cream base, pork and fennel sausage, marinated Italian greens, chilli
Diavola
Tomato base, fior di latte cheese, salami, spicy pork nduja, mushrooms, basil
Prawn & Nduja
Tomato base, fior di latte cheese, prawns, spicy pork nduja, chargrilled zucchini mint
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