Menu from Juk Jut
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Vietnamese Spring Rolls
Seafood or vegetarian
Pork Skewers (3pcs)
Lemongrass, spices, galangal, turmeric, sesame seeds
Crab Miang Kham (2pcs)
Spanner crab, betel leaf, coconut cream, spring onion, mint, coriander, tamarind
Dishes
Tom Yum Soup
Prawns and squid or chicken in a traditional Thai tom yum broth
Crispy Pork Gai Lan
Crispy pork stir-fried with gai lan
Sweet & Sour Stir Fry
Crispy pork and gai lan in our special stir fry sauce
Mains
Duck Fried Rice
Duck meat, hoisin sauce, fish sauce, egg, spring onion
Beef Rolled Noodle Stir-Fry
Twice cooked beef, egg, gai lan, crispy garlic
Seafood Fried Rice
Spanner crab, prawn, egg, spring onion, bean sprouts, mint, oyster sauce, fish sauce
Vegetarian
Pad Thai
Tofu, mushroom, green beans, spring onion, bean sprouts, chives, soy sauce
Red Curry
Pumpkin, sweet potato, green beans, tofu, mushroom, lychee, basil, homemade curry paste
Eggplant Salad
Grilled eggplant, onion, coriander, Vietnamese mint, lime leaves, lemongrass
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