For authentic Nepalese food in Battery Point, it’s best to head straight to Kathmandu Cuisine down Francis Street. This sophisticated restaurant has been dishing out their fantastic specialities since 2013 and are showing no signs of slowing down. Open seven days a week for dinner and drinks, Kathmandu Cuisine offers plenty of opportunity to try out new specialities at their chic premises, no matter whether you go for their fresh seafood pot with white curry sauce, one of the many vegetable options or one of the chef’s specials like khasi ko masu, curried tender goat with herbs and spices. No matter what you select, an accompanying order of momo, (Nepalese dumplings) is an absolute must. Book ahead to snag your table at Hobart’s beloved Kathmandu Cuisine.
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Yummy goat curry ! $60 for two people - two mains and two beers VERY FULL!
We always have a wonderful meal at Kathmandu. The food is delicious and the service is great.