Menu from Lum Yai Restaurant & Bar
Browse the menu highlights at Lum Yai Restaurant & Bar and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Lum Yai Restaurant & Bar. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Entrées
King Prawn
Char-chilled king prawn with chilli and lime sauce
Spring Rolls
Fried spring roll pastry, rice vermicelli noodles, cabbage, carrots & diced tofu
Crispy Calamari
Calamari lightly battered, served with chilli mayo sauce
Nibbles
Meing Trout (3)
Home smoked trout, coconut flakes, lime, giner on bok choy leaves served with a sweet/savour sauce
Rice Curry Ball
Chicken mince and rice, deep fried with coconut flake crumbs, mint watercress & lettuce
Granny Smith Prawns
Thinly sliced granny smith apples, red radish, garlic, chilli, cherry tomato & peanuts
Salads
Larb Gai
Spicy minced chicken salad, roasted rice, mint leaves, lime juice & special house sauce
Beef Salad (Nahm Tok)
Overnight marinated scotch fillet, with signature chilli, lime dressing
Soft Shell crab salad
Thai herbs with cashew nut, lime, chilli and crispy fried soft shell crab
Noodles
Chicken Pad Thai
Stir fry, thin rice noodles with sweet radish, ground peanuts, tofu, eggs, garlic chives and bean sprouts
Crispy Chicken Pad Siew
Stir fry flat rice noodles, carrot, Chinese broccoli, with egg in dark soy sauce seasoning
Fish fillet Pad Kee Naw
Stir fry, flat noodles, Chinese broccoli & eggs in a chilli basil sauce