Menu from Park & Vine
Browse the menu highlights at Park & Vine and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Park & Vine. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Boston fried pickles
with house-made ranch dressing
Wagyu Beef Slider
Boston pickle, cheese, onion, mustard, tomato sauce
Two little Dogs
Toasted bun, sauerkraut, mustard, cheddar
Brunch
House-made Banana
Cinnamon Raisin bread with whipped maple butter
Butifarra Negra on potato pancakes
Crisp pork belly bacon, riberry jus, beetroot puree & poached eggs
Trout gravalax
Chargrilled quinoa & linseed sourdough, avocado, rocket, poached eggs $
Salads
Cured Ranger Valley Beef Salad
With tarragon vinegar gel, horseradish
Pickled Pear Salad
Raw sunflower seeds, walnuts, pepitas, goats yoghurt
Mains
Chicken liver parfait profiteroles
Black olive toffee, white chocolate, salmon caviar
Yabbie & sweetcorn ravioli
Crispy pancetta, grilled scampie, yabbie bisque, salmon caviar
Slow cooked smoked BBQ Beef Brisket
Chargrilled corn, cajun butter, puffed pork crackling, Texas Sauce
Specials
Tomahawk (serves 2-3)
Cheesy duck fat potatoes & red wine jus
1.2kg - $99 & 1.4kg - 120