Paul's Seafood on Gouger

Oysters were fantastic. The presentation of the seafood platter and price of 108 dollars (upgraded to the whiting) was not worth it.

Fantastic food and location, one of my special treats is going to Pauls because everything is just perfect.

squid was cooked so well, not under cooked and not like rubber.

Great food, absolutely delicious! Im not sure how they do it, but you have to try it! X

Food was fresh not over cooked and very friendly service reasonably price

quality food and service, friendly staff and will be going back.

Lovely atmosphere and good food. Enjoyed my dinner. Very Good

Was my first ever visit and will definitely return soon

Attesa molto lunga, cibo buono ma la frittura è un po' troppo pesante.

Food was delicious and would highly recommend for seafood lovers

Awesome food. Will be back. Everything was perfect. Loved the snapper.

Good food and excellent service. Going back to Paul seafood very soon!

The Moreton Bay big was delicious, would like more chips next time

Excellent food, excellent service. Always a quality meal at Paul’s

Great food and service excellent atmosphere can’t wait to come back

Brought back wonderful memories of this lovely restaurant. Friendly service and excellent food

Pauls Seafood has been producing the best fish and chips in Adelaide for years and it didn't disappoint on this visit! We celebrated my 90 year old Dad's birthday here as he wanted " a good plate of fish and chips" and Paul's delivered. Lovely staff, great food, great wine. Perfection.

The food was ok. We(4) of us thought the salad was garbage and the price High. Won’t be back.

Fantastic food and excellent service. Wine was good too 👍

Always good food. Friendly staff with a relaxed atmosphere. Just wish I had enough room to try one of the sweets.

Oysters over cooked with to much sauce. Mixed platter nice , King George Whiting was lovely ... this is where it stopped . We where told on price then over charged .. owner would not listen . Ended up paying $36.90 for one piece of whiting ..outrages

Great bugs 5 in the main meal good ! Champagne house delicious and cold glass,yay!! Thankyou Cottonbay oysters a little small though!

The meal was quite variable across the various things we ordered, some things were amazing some were not too good.

Really nice and freshly cooked seafood. Prompt service and friendly staff.

Awesome food, awesome staffs! Great experience. Probably we’ll back again.

Pleasant. Quiet during the week but I expect the timing of the meal would have been good anyway. Five different dishes served within a couple of minutes of finishing our entrees, and all service with lovely smiles.

The fish and chips were ok but the chef special Bugs at 41 AUD was expensive and tasteless. It was supposed to be two large bugs grilled but came as 6 small and looked like they were deep fried.

Great, fresh simply prepared seafood. We loved it so much that we went back a second night in a row and sat at the same table. Awesome!

Great service, perfect food. Delicious, great experience. Would go again.

Friendly staff, lovely food and nice atmosphere. We will back.

Top class, fresh seafood cooked perfectly with little wait time. Staff also friendly and very pleasant.

The best Seafood ever. Good service. Can't ask for more

Food was good service was good and no waiting would go back again

Our table was ready, waitress very friendly and quick in everything. Food delicious 😋

Great food, friendly staff and reasonably priced. Would go again.

I ordered grilled Snapper, got battered Whiting, husband's Snapper had scales & guts & dry to say the least. When approached by wait staff their hands were tied. What appeared to be owner or manager in charge we were offered discount. We should not have had to pay $70 for that. Never never believe that it's 3rd best seafood in Adelaide

The fish was superb but was let down by the salad which was a megre bunch of salad leaves and a piece of tomato. For a meal of this cost, expect more than that.

Great Food and Fabulous Service. The best seafood restaurant in Adelaide. Visitors from UK loved it. I highly recommend this restaurant. Not fancy but best quality Fish.

Just amazingly excellent.Great service ..great food selection...top wines...food soooo fresh...will definitely be back and also will spread the word! Food was on the table within 15 minutes of ordering.

Great food. Great service, I can highly recommend for a value for money meal in a friendly environment, in the heart of the city across the road from the Central Markets.

The seafood was fresh and delicious. Prices reasonable. Service prompt and polite. The place is clean and decor quite okay. Will visit Paul's Seafood again in the near future.

Seafood was quite fresh and tasted good. Oysters could be on ice or a little cooler. Very good service. Great location. Quality fish and chips.Good wine.

Basic but pleasant atmosphere. Good staff. Meals nicely cooked with acceptable choices of style. A good range of fresh seafood. Prices ok. Very good wine list at reasonable prices.

Great food, great service! Generous size meals and cooked to perfection. Table was a bit small for 6 people & squashed in but staff did pull it out for us. Staff very friendly.

We went for the "fresh" crayfish at $110 per kg. It was dry and stringy, seemed to have been in the freezer for quite a while. Definitely not the freshest cray ever! Would not go back.

Not bad in general. The bay bug is fresh and wedges is good and crispy. But the lobsters are very tiny, not worh 45 bucks.

Dry cold stale seafood platter. $79. Way overpriced and poor quality. Definitely won't be going back 😢😠😢😠😢😠😢😠😢 absolute shite to be honest. Ripoff big time. Bloody crap

It was great to be back at Paul's with friends and find it still served delicious Whiting! The environment was friendly and the service first class.

Meals arrived quickly and were delicious. Great for kids. Staff were friendly. Adam looked after us very well. Chips were amazing. We will definitely go back.

Fabulous food, excellent staff, excellent service. Because our main meal was going to be a while in coming we were given an extra serve of garlic bread on the house. The main meal didn't take very long to come at all actually. YUM:-)