Paul's Seafood on Gouger

Équipe super sympa, et kids friendly, nourriture top, bonne ambiance

The best calamari, scallops and prawns my husband and I have ever eaten! Thank you George and team

Wow haven’t been here for 20 years but still one of the best seafood restaurants. Fresh fish made while you watch x yum yum

The food was very good along with the service and waiting time.

A really great meal and we were very well looked after.

Food, service, atmosphere fabulous. As good as it gets. Specially organised ginger to produce a super snapper and ginger dish. Cooked to perfection.

Nice and delicious food and good service. You can try.

We had a very good meal, ‘The Chef’s Special’ which was excellent. There was a good atmosphere in the restaurant and a mix of 50s-60s music playing in the background discreetly. This suited us fine as it was our youth era!

Warm greeting. Man poured 1/2 inch of wine left in a bottle, then went to top up with new bottle, not acceptable. I’m sure the prawn shaslicks not cooked from raw, hard to remove from skewer, set on the stick. Pre cooked? Good quality prawns but lacked any smoky or vibrant flavour, making me think just heated through. Disappointing.

Always start a visit to the city with a meal at Paul's. It never disappoints, food, service, atmosphere - all top notch. No waiting times as pre booked online and only noise was the clinking of wine glasses and scrapping of plates!! Highly recommend.

The meals were generous portions, the oysters very fresh and although the menu shows Canadian lobster tails, Southern Rock Lobster was provided on request. The meals were simply served with no overpowering dressings allowing the taste of the seafood to be appreciated.

Enjoyed our fish and calamari very much. We would go back to Paul’s.

Good seafood especially the king George whiting, scallops and oysters

Poor service and poor food. Avoid at all costs. Don’t go

Excellent all round, unfortunately the Moreton Bay Bugs were not available the night we went. Service and food were both very good.

Very disappointed with the seafood platter for two costs $50/pp which I can do and eat better with the beach view restaurant. Definitely not going back again.

excellent food and service had a lovely meal out today

Excellent food and service as usual. Great food tastes great.

Oysters were fantastic. The presentation of the seafood platter and price of 108 dollars (upgraded to the whiting) was not worth it.

Fantastic food and location, one of my special treats is going to Pauls because everything is just perfect.

squid was cooked so well, not under cooked and not like rubber.

Great food, absolutely delicious! Im not sure how they do it, but you have to try it! X

Food was fresh not over cooked and very friendly service reasonably price

quality food and service, friendly staff and will be going back.

Lovely atmosphere and good food. Enjoyed my dinner. Very Good

Was my first ever visit and will definitely return soon

Attesa molto lunga, cibo buono ma la frittura è un po' troppo pesante.

Food was delicious and would highly recommend for seafood lovers

Awesome food. Will be back. Everything was perfect. Loved the snapper.

Good food and excellent service. Going back to Paul seafood very soon!

The Moreton Bay big was delicious, would like more chips next time

Excellent food, excellent service. Always a quality meal at Paul’s

Great food and service excellent atmosphere can’t wait to come back

Brought back wonderful memories of this lovely restaurant. Friendly service and excellent food

Pauls Seafood has been producing the best fish and chips in Adelaide for years and it didn't disappoint on this visit! We celebrated my 90 year old Dad's birthday here as he wanted " a good plate of fish and chips" and Paul's delivered. Lovely staff, great food, great wine. Perfection.

The food was ok. We(4) of us thought the salad was garbage and the price High. Won’t be back.

Fantastic food and excellent service. Wine was good too 👍

Always good food. Friendly staff with a relaxed atmosphere. Just wish I had enough room to try one of the sweets.

Oysters over cooked with to much sauce. Mixed platter nice , King George Whiting was lovely ... this is where it stopped . We where told on price then over charged .. owner would not listen . Ended up paying $36.90 for one piece of whiting ..outrages

Great bugs 5 in the main meal good ! Champagne house delicious and cold glass,yay!! Thankyou Cottonbay oysters a little small though!