Menu from Round Bird Food & Wine Merchants
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Brunch
BIRCHER or GRANOLA
Seasonal fruits, vanilla yoghurt
ENGLISH MUFFIN
House made English muffin, fried egg, hash brown, aged cheddar, tomato relish, aioli Choose either bacon or spinach
CHILLI SCRAMBLED EGGS
Shallot, peanut, spring onion, chilli jam, maple pork belly, Roti
Mains
GNOCCHI
Pumpkin, spinach, lemon beurre noisette, pine nuts,, parmesan
BEEF BURGER
Onion rings, burger cheese, burger sauce, pickles, lettuce, chips, aioli
LEMONGRASS CHICKEN
Fried green beans, sesame, chilli, lime
Kids Menu
SMASHED AVO ON SOURDOUGH
CRUMBED CHICKEN
SALAD, CHIPS
MACARONI & CHEESE
Beverages
CLOUDY PEAR SODA
STRAWBERRIES & CREAM AFFOGATO
Strawberry cheong, vanilla ice cream, double shot espresso
CHOCOLATE & HAZELNUT MILKSHAKE
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More about the restaurant: Round Bird Food & Wine Merchants
Round Bird is an iconic, long standing family run cafe and wine shop at the gateway to the Yarra Valley and Dandenong ranges. Laura is the head chef of our little establishment, her husband Evan is on the coffee machine, and their young son Connor is often seen carrying coffees or food to tables, greeting guests and even making coffee’s with his dad. Our dog, while absolutely beautiful, is also completely useless in a hospitality setting, so we leave her on our bed at home.
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Round Bird began with Laura and Evan in 2014, and since then has grown and changed as its owners and community have. The core of what we do is good, honest, hard working hospitality. We are open 7 days a week for breakfast and lunch, serving high quality cafe fare as well as local wines to enjoy with your meal or take home. On top of this we incorporate the Round Bird Artspace where we exhibit local artists, run kids art workshops, and even Paint & Sip events. Our wine range has extended to include a boutique retail space focused again on local, small, independent wine makers.
We look forward to serving you soon
