Salt Meats Cheese at The Garden Pantry in West End is a welcome addition to Brisbane’s new outdoor dining precinct in West Village. This Italian all-day eatery on Boundary Street is easygoing and casual, set outside in a garden setting. With that in mind, Salt Meats Cheese have paid special attention to botanics by offering plant-based pizza suitable for vegans and vegetarians. The woodfired pizza menu includes delicious combinations like smoked mozzarella and truffle mushrooms, eggplant and ricotta, buffalo mozzarella and basil or pesto and rocket. Dairy-free mozzarella can be requested for vegans and meateaters can still indulge with cured meat add-ons like prosciutto, pancetta or double-smoked ham. The handmade gnocchi is another dish speciality, alongside Italian-style cheese platters and arancini. The refreshing botanical cocktail list is also a delight, featuring creative infusions and ingredients from Australian native herbs. So book a table today and have a feast in West End!
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Lovely spot and with awesome food that tastes amazing 😊👍 Staff were really friendly and the food came out fast, hot and delicious- Thank you SMC ❤️😊👌😁
This restaurant doesn’t take bookings so knew nothing about the table I’d reserved when we arrived. Food is good, cheap and cheerful.