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Samurai Teppanyaki House

GoodwoodJapanese$$$$
Excellent
5.2/6
38 Reviews

About Samurai Teppanyaki House

For warrior-class Japanese cuisine in Adelaide’s Goodwood, gallop on over to Samurai Teppanyaki House, a pagoda with one sole purpose – to blow your mind with the acrobatic art of teppanyaki and soothe the soul with sundry other traditional dishes. For the full spectacle of culinary swordplay, opt for one of the teppanyaki sets – lobster (with Atlantic salmon and beef tenderloin), Wagyu beef (with Australian prawns and chicken fillets), Moreton Bay bugs (with calamari and lamb backstrap), duck (with Hervey Bay scallops and calamari), lamb (with scallops and chicken) or vegetarian (with tempura, tofu, and the Osaka classic of okonomiyaki). Already you can see that Samurai Teppanyaki House takes no prisoners when it comes to doing battle with the freshest, locally-sourced ingredients pressed into the service of fine Japanese cuisine. Saddle up and book a table at Samurai’s premises along King William Road now!

Opening Times

Open today - Opens at 6:00 pm
Monday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Tuesday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Wednesday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Thursday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Friday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Saturday
12:00 pm - 3:00 pm
6:00 pm - 12:00 am
Sunday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm

Address

Samurai Teppanyaki House
116 King William Road, Goodwood
Adelaide 5034

Menu Highlights

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Starters

Japanese Coleslaw

A$8.00

Seaweed Salad

A$8.00

Squid Salad

A$8.00
6B81E972-F7E0-486A-A45C-1D149CC6D218

Meat

Beef Tenderlion

150gm
A$27.00

Duck Breast

A$37.00

Wagyu G6

120gm
A$41.00
8F7C12FA-D2A6-4C67-B8E7-644959809875

Seafood

Alantic Salmon

A$23.00

Moreton Bay Bugs

A$38.00

Lobster Tail

A$42.00
Don't miss out on a table!

Main Menu

Lunch Specials

pdf

Chefs Specials

pdf

Chefs Signatures

pdf

Shogun Degustation - Friday and Saturday Dinner ONLY

pdf

Ninja Degustation - Monday to Thursday Dinner Only

pdf

Zen - Vegetarian Option

pdf

More about Samurai Teppanyaki House, Goodwood

Dining at Samurai Teppanyaki House in Adelaide’s Goodwood, is not like dining anywhere else. Not just your run of the mill Japanese eatery, Samurai Teppanyaki House is a perfect blend of entertainment and showmanship alongside a truly outstanding menu. Teppanyaki is a style of cooking that uses a traditional Japanese griddle and has become popular for the level of skill it requires as well as being a creative and fun way to dine.

The produce and ingredients sourced by the talented and passionate team behind Samurai Teppanyaki House are of an extremely high quality and they only use the best of the best. You’ll find 5-6 grade Wagyu beef along with completely Australian vegetables, seafood and meat, as well as an extensive sake menu just begging to be sampled. This Adelaide delight carries on with the values and mission of the ancient samurais and the locals of Goodwood are loving their passion and enthusiasm, so why not book a table and try this Japanese restaurant for yourself? You’ll find Samurai Teppanyaki House on King William Road, just be sure to bring your appetite!

38 Samurai Teppanyaki House Reviews

Excellent
5.2/6
38 Reviews
Waiting time:Exceptionally good
Value for money:Good value
Atmosphere:Excellent
Noise levels:Pleasant
Service:Great
Food:Outstanding
"Excellent"6/6
Fadia D.8 days ago · 0 reviews

Impeccable food and great service. The attention to detail and politeness from all the staff is missing from a lot of restaurants these days. Great value and worth every cent!

"Excellent"6/6
Lauren D.a month ago · 0 reviews

just an amazing experience, all the staff are wonderful and the chefs are incredible. very clean restaurant with a lovely selection of meals and drinks. thank you

"Excellent"6/6
Adam G.a month ago · 0 reviews

The food is very tasty here and the service is very friendly. Will definitely be coming back again sometime soon in the future. Sagoi desu ne!

"Excellent"6/6
Vicki F.a month ago · 0 reviews

Samurai was amazing. The food was so tasty and watching it being prepared in front of us was fascinating. They were great with dietary needs and allergies. I can't think of anything we didn't enjoy and we we will definitely back again. Can't wait to have a party in the function room.

"Great"5/6
Claire N.5 months ago · 0 reviews

Great environment, Great food, Great chefs, Great menu! The new Samurai Teppanyaki House is visually fantastic, and busy enough to feel lively but not crowded. Same menu and it's beautiful. The vegetarian option was delicious!

"Excellent"6/6
Kathryn H.4 months ago · 0 reviews

Wonderful food and a fabulous night. Thank you to everyone at the Samurai Teppanyaki House. 😊 We had the Teppanyaki and it was amazing. 👍

"Excellent"6/6
Brandon G.6 months ago · 0 reviews

Great food and an awesome chef named Samauri Jack. The food was cooked to perfection, the portions were plentiful and the banana dessert was worth going all by itself. The pace of the meal was nice, you never felt rushed or like you were waiting for the next course.

"Excellent"6/6
Zoi K.6 months ago · 0 reviews

My boyfriend and I really enjoyed our experience at Samurai Teppanyaki. The seafood was really fresh and all the meat had a beautiful Smokey charcoal flavour. The sauces that they used were very flavoursome and they have a great list of wines.

"Okay"3/6
Brenda K.3 months ago · 0 reviews

The food was well prepared and delivered in a timely way, but the portion sizes were very small - particularly the mains. We were asked to move from our seating since the next round of guests had arrived - we had no prior warning that this would occur and had not yet ordered dessert. The seating at the teppenyaki were placed too close together and I was regularly jogging elbows with the woman next to me. B

"Excellent"6/6
Youngsyob J.2 months ago · 0 reviews

It was a very fresh experience. I would like to visit again if I have a chance. It was a reliable and trustworthy food because Jiri was able to grill Teppan directly in front of the viewer.

2 People
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