Situated on Caboolture’s King Street, Scott Damien’s On The Lake offers stunning views of the lake as well as a sophisticated setting to dine in. Sit on the outdoor decking area and take in the beautiful scenery that surrounds you as you dine on market-fresh seafood, pasta and pan-Asian cuisine. The perfect place for celebrating a special occasion or for a group function, Scott Damien’s On The Lake’s menu caters to all tastes and dietary requirements, from Italian classics fettucine carbonara or spaghetti bolognese, chow down on a juicy steak or an Asian fusion dish like the calamari in banana blossom (lightly-fried calamari fingers in a salad of shallot, red onion, coconut, coriander, peanut and chilli with a chilli coconut lime dressing served in a banana flower). Drawing in diners from all over Brisbane, Scott Damien’s On The Lake can get busy, so making a reservation in advance is advised!
Great place , great food , the best service from very friendly staff . Plenty of parking with easy access & watching the chef is a treat .
The food and service is amazing. Everything on the menu looked yummy but the desert chocolate wotons are to die for! We cant wait to go back.
We were made to feel so welcome. Our various dietary requirements were met. My sister was made to feel so very special when her birthday was acknowledged. Thank you to all at Scott Damien,s
Offering tranquil views of the Caboolture River and lakes, Scott Damien’s On The Lake provides a beautiful setting to dine in. The perfect place for celebrating a special occasion or a group function in Brisbane, Scott Damien’s On The Lake’s menu caters to all tastes and dietary requirements, featuring everything from Italian classics to Asian fusion dishes and modern Australian favourites. We recommend beginning your meal with some chilli ginger prawns, pork and peanut spring rolls or the daily shucked oysters, before moving on to the main event.
Sink your teeth into a juicy steak, go Italian with options like the fettucine carbonara or spaghetti bolognese, or chow an Asian fusion dish like the calamari in banana blossom (lightly-fried calamari fingers in a salad of shallot, red onion, coconut, coriander, peanut and chilli with a chilli coconut lime dressing served in a banana flower) – no matter what you go for, we’re sure you’ll be more than delighted with your choice. Attracting guests from all corners of Brisbane, Scott Damien’s On The Lake can get busy, so making a reservation at this Caboolture hotspot in advance is advised!