Menu from Taksim Square Turkish Restaurant
Browse the menu highlights at Taksim Square Turkish Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Taksim Square Turkish Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Starters
SAUTÉED SCALLOP TAVA
Pan-fried scallop slightly seared & blended with a mixture of spring onion, garlic & parsley
ISPANAKLI ICLI KOFTE (V) (VG)
Sautéed baby spinach & onion wrapped in a bed of cracked wheat, garnished with fresh lemon, garlic & olive oil
HAMSI TAVA
Traditional pan-fried sardines coated in flour & polenta, served on a bed of lettuce
MUSHROOM & SALMON CUPS (GF)
Mushrooms cups filled with sliced salmon, topped with melted feta cheese, seasoned with parsley & drizzled with garlic butter
CALAMARI
Your choice of char-grilled or deep-fried calamari served with Taksim special sauce
MANTI – TRADITIONAL
Tiny dumplings filled with spiced lamb, infused in a garlic yoghurt & drizzled with our secret paprika and mint sauce
Mains
LAMB CUTLETS (GF)
Succulent char-grilled lamb cutlets
MUSHROOM KOFTE (GF)
Char-grilled mushroom & lamb mince seasoned meatballs
CHICKEN SHISH (GF)
Succulent char-grilled seasoned chicken tenderloins skewers
MIXED SHISH (GF)
Combination of our succulent char-grilled seasoned lamb & chicken skewers
TAKSIM GRILL FOR 2 (GF)
Share a mixture of delicious char-grilled tender Cutlets (2pc), Chicken Shish Skewers (2pc), Lamb Shish Skewers (2pc) and Mushroom Kofte (2pc)
Desserts
SUTLAC (RICE PUDDING)
A traditional creamy Turkish rice pudding
KAZANDIBI
A lightly sweet thick milk pudding, with a golden-brown coating of burnt caramel toffee on the bottom
KUNEFE
Crispy baked cheese-filled dessert made with traditional finely shedder pastry soaked in sweet syrup
AŞURE
A traditional Turkish pudding with dried fruit, legumes, whole grain wheat, assorted nuts, sweetened with sugar, apricots, raisins, currants, topped with dusted cinnamon
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