Menu from Teras Bali
Menu highlights
Entrées
Lumpia Goreng
3 pieces, fried spring rolls with chicken, prawn, and vegetable filling, served with homemade tangy sauce
Martabak
Indonesian crispy pancake, stuffed with minced chicken, egg, onion and leek
Udang Bawang
6 pieces, sauteed prawns in chilli garlic butter
Chef's Recommendations
Ayam Goreng Sereh
Crispy marinated chicken breast, tossed with garlic and fragrant lemongrass chilli salsa, served with green beans and snow peas
Babi Guling
The signature delicacies from Bali; succulent roasted pork with crackling, using traditional method of marinating the whole cavity and skin with Balinese spices, and slow roasted for perfection
Ikan Bakar Dabu-Dabu
Manadonese style of grilled john dory fillet topped with traditional style of fresh tomato, coriander chilli salsa
Nasi Goreng Special
The most famous Indonesian national dish, wok-fried rice in traditional Javanese spices, cooked with combination of diced chicken, prawns & assorted vegetables served with sliced omelette on top
Nasi Goreng Bali
Balinese wok-fried rice in traditional Balinese fragrant spices, cooked with a combination of diced chicken, prawns & bean sprouts, served with sliced omelette on top
Mie Goreng
Indonesian hawkers style of wok-fried egg noodles in traditional Javanese spices, cooked with a combination of diced chicken, prawns & assorted vegetables, served with sliced omelette on top
More about the restaurant: Teras Bali
Flying the flag for Indonesian cuisine in Sydney’s Dawes Point at the Walsh Bay Wharves Precinct, Teras Bali takes time-tested recipes and serves them up in a stylish and contemporary setting. Boasting an outdoor dining area and impressive views of the harbour, Teras Bali is the ideal location for a special afternoon or evening out in this Sydney arts and culture hotspot. We recommend beginning with your meal with some sate udang (Balinese-style marinated grilled prawn skewers served with a sweet soy sauce) before moving on to one Teras Bali’s signature dishes. We recommend the babi guling (succulent roasted pork with crackling using the traditional method of marinating the whole cavity and skin with Balinese spices, and then slow-roasted to perfection). Located on Hickson Road, Teras Bali attracts diners for both lunch and dinner. Book in advance to snag a table!
Frequently asked questions
Does the restaurant Teras Bali have Outdoor seating?
Does Teras Bali serve Indonesian food?
Thinking about making a Teras Bali booking?
What's the restaurant buzz at Teras Bali all about? Great Indonesian food and beverages keeps diners coming back for more at Teras Bali. Located near Dawes Point in Sydney, Teras Bali features dishes like Asian. Check out what sets Teras Bali apart from other restaurants in Sydney and book a table today to enjoy your next meal out!