Menu from The Kingston Hotel
Menu highlights
Includes dishes that are:
Gluten-free
Entrées
Local Mussels
Steamed with chilli, tomato & parsley, served with sourdough.
Eggplant Parmigiana
Eggplant baked in Napoli sauce with basil & bocconcini.
Salt & Pepper Calamari
Fresh herbs, soy & chilli dipping sauce
Small Plates
Saganaki
Served traditionally with lemon
Spanner Crab Rolls
Capers, celery, dill, kewpie mayo.
House Made Dumplings
Chicken & prawn dumplings, chilli vinegar dipping sauce
Fish Pie
Fresh barramundi with leek, dill & lemon, served with a side of mashed potato.
Thai Red Curry
Eggplant, tofu, baby corn served with steamed rice.
Scotch Fillet 300g
More about the restaurant: The Kingston Hotel
The Kingston Hotel of Richmond is tucked away amongst some beautiful back streets and is where you’ll find a very impressive menu of fresh, modern Australian food. On tree-lined Highett Street, The Kingston Hotel dates back to 1852 and remains every bit as charming as it was then, and you can eat here for lunch as well as dinner. The menu features small delights like the signature spanner crab rolls or the freshly shucked oysters, then there’s larger dishes that hero premium meats and freshly caught seafood, bowls of handmade pasta, juicy steaks and hearty vegetarian creations. The Kingston Hotel is one you ought not to miss in this part of Melbourne, and Richmond can’t get enough. Reservations are wise, particularly at the weekend.
Frequently asked questions
Does the restaurant The Kingston Hotel have Outdoor seating?
Does the restaurant The Kingston Hotel have parking?
Thinking about making a The Kingston Hotel booking?
What's the restaurant buzz at The Kingston Hotel all about? Great Australian food and beverages keeps diners coming back for more at The Kingston Hotel. Located near Richmond in Melbourne, The Kingston Hotel features dishes like Vegetarian, British. Check out what sets The Kingston Hotel apart from other restaurants in Melbourne and book a table today to enjoy your next meal out!