Menu from The Royal Oak Hotel - Double Bay
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Classic Chicken Schnitzel
Panko crumbed breast w/ garden salad & fries
Grilled Atlantic Salmon (gf)
fennel, pea and lemon risotto, salsa verdi
Cheeseburger
Wagyu beef, cheddar, caramelised onions, ketchup and American mustard
Wild Mushroom Risotto
vegan cheese
Shared Dishes
Spicy Buffalo Wings
blue cheese sauce
Charcuterie Board
duck liver pate, sliced salami, ham, brie, sundried tomato tapenade, cornichon, olives, pistachios and crispy bread
Pulled Braised Beef Nachos (gf)
corn chips, mozzarella, jalapeno peppers, guacamole and sour cream
Grill
Rump 300g (NSW)
1888 Certified, grass fed, MSA 3. All served with garden salad, fries and choice of sauce.
New York Strip 300g (NSW)
1888 Certified, grass fed, MSA 3 Angus
Riverine Scotch 300g (NSW)
Pizza
Margherita (v)
sliced tomato, bocconcini, basil, mozzarella and tomato sauce
BBQ Meatlover
ham, chorizo, pepperoni, mozzarella and smoky bbq sauce
Capricciosa
ham, olives, artichoke, mushrooms, mozzarella and tomato sauce
Vegetarian (v)
pumpkin, spinach, mushroom, capsicum, artichoke, pesto mayo and tomato sauce
Kids Menu
Chicken Nuggets and chips
For kids 13 years and under. Includes ice cream
Cocktails
Espresso Martini
Kahula, Absolut Vodka, The King Coffee Co organic coffee
Coco Rita
1800 Coconut Tequila, Cointreau & lime margarita
Brisk Bramble Spritz
Blackberry Liquor & Sparkling wine with a light shower of citrus
Desserts
Chocolate Pizza
chocolate base, custard, cherry, marshmallow and salted caramel
Vegan Chocolate Cake
vegan vanilla ice cream
More about the restaurant: The Royal Oak Hotel - Double Bay
Sydney’s Royal Oak Hotel has been at their Bay Street location in Double Bay for more than a century, which is pretty impressive by Australian standards. They’ve recently refurbished the pub and bistro restaurant, and now they offer a menu, sports on TV and a bar stocked with the best drinks that the Eastern Suburbs have to offer. Book yourself a table now for a top notch feed.
Frequently asked questions
Does the restaurant The Royal Oak Hotel - Double Bay have Outdoor seating?
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Thinking about making a The Royal Oak Hotel - Double Bay booking?
The Aussie public loves a battler, and to get through a hundred years on the same spot in the ever-changing city of Sydney, you need a large amount of grit and determination. So The Royal Oak – which has stood on the corner of Bay Street and Cooper Street in Double Bay in the Eastern Suburbs for over a century – is a proper stalwart of the Eastern Suburbs restaurant and drinking scene, and after their recent refurb, they are continuing the tradition of a great Australian menu, a fully-stocked bar, and a friendly atmosphere.
You can reach The Royal Oak Hotel along Bay Street – the other end of the street is Double Bay Wharf, if you’re in the nautical mood, or via Edgecliff train station – and when you get there, you’re going to want to try their Australian classics menu. Chicken schnitzel, chicken parmigiana, battered barramundi and Wagyu beef burgers are all there, as are pizzas and salads, chargrilled steaks and a few Asian-style dishes as well. Make your way to Double Bay in the Eastern Suburbs of Sydney for a feed that has stood the test of time.
Please note that all online reservations are only for the bistro area.