The Rupee Room Norwood should be your go-to spot when it comes to Indian fusion in Adelaide. Located along The Parade, you’ll find traditional dishes with a modern twist accompanied by an elegant ambience and excellent service at The Rupee Room. The menu is diverse with dishes that showcase the best of both North and South India. Choose from specialities such as the Mangalorean duck curry with sweet potato and pumpkin mash, drizzled with madras curry sauce or the Who Killed The Goat special of Australian goat cooked with onion, tomato, chilli and garam masala served with beetroot puree and malabar paratha, for something that little bit different. Advance booking is recommended.