Menu from To Be Thai
Browse the menu highlights at To Be Thai and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at To Be Thai. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Chicken Money Bags (4)
Vegetarian Curry Puffs (4)
Deep Fried Wonton (4)
Salads
Yum Nua (Thai Style Beef Salad)
Spicy grilled beef Thai style salad with fresh chillies, fish sauce and lemon juice served with fresh seasonal garden salad
Larb Gai ( Thai Style Chicken Salad)
Minced chicken Thai style salad with dry chillies and ground roasted rice served with fresh seasonal garden salad
Pra Goong (Thai Style with Prawn Salad)
Prawns tossed with red onions, fresh chillies, lemon juice, mints and fresh garden salad
Chef's Recommendations
Chicken To Be Thai
Crispy chicken stir fried in To Be Thai tamarind special sauce with garlic and black pepper
Roasted Duck Kailan Stir-Fried
Stir-fried roasted duck with Kailan vegetables in oyster sauce
Soft-Shell Crab Salt & Pepper Stir-Fried
Dry stir-fried soft-shell crabs in salt and pepper
Curries
Green Curry (Vegetarian with Tofu)
A hot and spicy curry in authentic Thai spices with veggies
Yellow Curry (Chicken Only)
The mildest Thai curry, cooked with coconut milk, onions and potatoes
Panang Curry (Prawns or Mixed Seafood)
Sweet peanut curry with coconut cream and veggies