Vegans and vegetarians may have to elbow meat-eaters out of the way to get a spot at this sleek, modern Canley Vale eatery, because Veggie House Vegan & Vegetarian Restaurant dishes up meals so beautifully presented, healthy and downright delicious that it draws in everybody. Found on Canley Vale Road (not far from Cabramatta and Carramar stations), Veggie House put together some of Sydney’s very best Asian fusion vegan and vegetarian creations, relying heavily on fresh, organic local produce. Be it vegetarian shark fin spring rolls, Vietnamese lotus salad, braised soy-duck noodle soup, quinoa congee with crispy vegetarian oysters, eggplant and tofu hot pot, winter melon soup or crispy soy-fish with tamarind sauce, everything you order here is sure to impress, and most likely something you will struggle to find anywhere else. In case you missed the warning earlier: Veggie House is unique, outstanding and very popular, so it’s unwise to turn up without a reservation.
Staff are very helpful and friendly, the food was delicious, the best dish was Chicken Sunshine with mango sauce ad Special Fried rice. Both adults and kids enjoyed the night. Well done Veggie House
The service was great! Food was really yummy. They were very helpful and accommodating for a large group and also help me store my brother's birthday cake.
food was great and reasonably cheap. the service was good, the staff was very accommodating. I will book again for another function coming up soon
Nice taste for all dishes we selected.reasonable quantities and prices. We enjoyed as all dishes are cleared with nothing left behind. We will be coming again soon.
Had a lovely dinner there, we all loved the winner melon soup would like to recommend it to everyone. Will definitely back for another family dinner!