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Cuisine: Gourmet
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2 Restaurants in Sydney: Gourmet

Discover Sydney's gourmet restaurants

Sydney’s dining scene is one of the best in the word, with an array of hatted and gourmet restaurants peppered through Sydney’s CBD, inner west, eastern suburbs, North Shore and beyond. The quality and experience of restaurateurs is impressive and certainly attests to the ongoing Melbourne vs Sydney debate. The quality of ingredients is of a supremely high standard, as is the impeccable service from the talented teams behind these culinary gems. So whether you’re in for confit duck, crispy skinned Atlantic salmon or house-made gnocchi with burnt sage butter, the gourmet restaurants in Sydney are dining at its very best.

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Potts Point

Cedrus Lebanese Restaurant

Cedrus Lebanese Restaurant
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    Treat yourself to Sydney’s best gourmet restaurants

    The chefs at Sydney’s gourmet restaurants understand that to make a great dish, you have to start with quality ingredients. At one of our favourite spots, Panhandlebar at its Llankelly Place premises off Orwell Street, you’ll find biodynamic ingredients used to create melt-in-your-mouth modern Australian dishes. This eclectic space serves dishes including prawn linguine with cherry tomatoes, chilli and rocket, braised lamb shank with mash and chickpeas and pan-seared Atlantic salmon with eggplant caponata and salsa verde. And the drinks are well worth a look as well. Book this sought-after Sydney gourmet restaurant with Quandoo and discover what all the fuss is about. It’s certainly worth it.