9 Restaurants in Gold Coast: Vietnamese

Noodle out at Vietnamese restaurants on the Gold Coast

Noodles are a staple of Vietnamese cuisine, and dishes like pho and mi quang have become increasingly popular in Australia in recent decades. At Vietnamese restaurants on the Gold Coast you can sample a range of noodle-based dishes, and at Pho Hung Traditional Restaurant there's a particularly good selection, especially for meat eaters. The rare beef and brisket noodle soup is particularly popular, as is the satay beef noodle and grilled chicken rice noodle soups.

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Pho Hung Traditional Vietnamese Restaurant

Southport
Vietnamese
Pho Hung Traditional Vietnamese Restaurant

Pho Vietnamese Kitchen

Chermside
Vietnamese$$$$
4.8/617
Pho Vietnamese Kitchen

Sago Restaurant

Kelvin Grove
Vietnamese$$$$
5.2/612
Sago Restaurant
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Seagrill by Viet De Lites

Hamilton
Fish$$$$
5.2/611
Seagrill by Viet De Lites

Viet De Lites

South Brisbane
Vietnamese
5.1/617
Viet De Lites

Vietnam House

Fortitude Valley
Vietnamese$$$$
4.3/626
Vietnam House

Golden House Vietnamese and Chinese Restaurant

Springfield Lakes
Chinese
6.0/61
Golden House Vietnamese and Chinese Restaurant
New

Verandah on Racecourse

Hamilton
Asian Fusion$$$$
4.8/66
Verandah on Racecourse

An Cafe Vietnamese Street Food

Kangaroo Point
Vietnamese$$$$
5.0/63
An Cafe Vietnamese Street Food
  1. 1.

    Tuck into seafood in the Gold Coast’s Vietnamese restaurants

    With its picturesque coastal location, it’s no surprise that there is plenty of fresh seafood to enjoy at Vietnamese restaurants on the Gold Coast. In Pho Hung Traditional Restaurant on Marine Parade in Southport you can find a range of locally sourced fish specials cooked to perfection. Keep an eye out for the salt and pepper flounder and sugar cane prawns with thin vermicelli noodles or sample mussels cooked in chilli and lemongrass, fish smothered in satay sauce or scallops cooked with cashews and garlic sauce.
  2. 2.

    Try something vegetarian at the Gold Coast's Vietnamese restaurants

    There's also plenty for those who don't eat meat to enjoy at Vietnamese restaurants on the Gold Coast. At Viet Garden Restaurant you can sample a range of meat-free dishes, including vegetarian spring rolls, mixed vegetables with tofu and mushrooms and veggie stir fry cooked in garlic or oyster sauce. Also don’t miss the Vietnamese pancake made with vegetables and tofu – it’s seriously delicious. Whether you're a vegetarian all year round or a meat eater who fancies something different, there's a veggie meal at the Vietnamese restaurants on the Gold Coast for you.
  3. 3.

    Book ahead at Vietnamese restaurants on the Gold Coast

    Vietnamese cuisine is popular here, so it's definitely a good idea to reserve ahead of time. This is especially relevant if you're heading to one of the Gold Coast's Vietnamese restaurants at the weekend, as tables are likely to fill up quickly. To avoid disappointment, book through Quandoo! With our wide range of menu highlights, photo galleries and unbiased reviews from other diners, we've got all the information you need to find the perfect Vietnamese restaurant on the Gold Coast.