Menu from Don Camillo Restaurant
Browse the menu highlights at Don Camillo Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Don Camillo Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Entrées
Marinated Olives
Sicilian green and Ligurian black olives, semi-dried tomatoes, pecorino cheese, extra virgin olive oil and house made vincotto syrup served with fresh house made bread
Bruschetta alla Pomodoro
Fresh tomatoes, shallots, garlic, basil and buffalo mozzarella served on house made toasted ciabatta
Bruschetta Di Mare
Sautéed Australian prawn cutlets, fresh tomato and parsley on house made toasted garlic ciabatta
Pasta
Ravioli di Zucca
House made ravioli filled with roasted pumpkin, ricotta and sage in a creamy rosa sauce with cherry tomatoes, baby spinach, toasted pine nuts and parmesan
Spaghetti alle Capesante
Spaghetti with Tasmanian scallops, cherry tomatoes, garlic, white wine and butter sauce
Risotto ai Funghi é Asparagi
A mix of porcini mushrooms sautéed with fresh asparagus, garlic & thyme, finished with butter, walnuts and parmesan
Desserts
Tiramisu
Traditional Italian coffee cake with mascarpone, egg yolk, sugar, Marsala and Savoiardi
Affogato del Dottore
Ferrero Rocher gelato served with Amaretto liquor and espresso coffee
Mamma’s Cassata
Our Mamma's recipe! Ice-cream cake with three layers: vanilla and Galliano, cocoa and vanilla with nuts and glacé cherries
Cotolette di Vitello
Herb crumbed veal cotoletta topped with napoletana and mozzarella, served with sautéed vegetables and baby roasted potatoes
Anatra
A rich braise of duck shank in vino rosso, napoletana served with sautéed vegetables and house potato croquettes
Scalopinne al Marsala
Pan fried veal with Marsala wine, butter and Italian herbs, served with a leek, carrot and potato mash and sautéed vegetables
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