Menu from Exotic Indian Curries (Summer Hill)
Browse the menu highlights at Exotic Indian Curries (Summer Hill) and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Exotic Indian Curries (Summer Hill). Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Entrées
Lamb Seekh Kebab Starter
Minced meat, infused with chopped chillies, ginger, garlic and coriander then skewered and cooked in tandoor.
Paneer Sizzler Starter
Veg. Tandoori cottage cheese pieces marinated and slowly cooked and served on hot sizzling plate.
6pcs Prawn Pakora Starter
Prawns dipped in chickpeas batter and deep fried to perfection.
Meat
Beef Korma
(Mild) Mild Beef curry with ground cashew nuts and cream sauce.
Bombay Lamb
Mixture of Lamb and potatoes with the correct level of onion tomato gravy makes this dish a must try serve.
Goat Achari
Tender Goat pieces prepared with using the same spices as are used to prepare “Pickle”.
Chicken
Chicken Bhuna
Boneless chicken pieces roasted with fresh garlic, onion, green chilli and spicy semi dry gravy.
Butter Chicken
(Mild) Tandoori chicken boneless, diced and cooked in rich tomatoes and creamy gravy with touch of butter.
Mango Chicken
(Mild) Chicken fillets cooked in fresh mango puree and finish with curry leaves and cream.
Seafood
Goan Fish Curry
Pieces of fish cooked in onion, garlic, ginger, tomatoes finished with coconut cream and tangy sauce.
Fish Tikka Masala
Fish Tenders cooked with capsicum, onions and sauté with crushed tomatoes, fenugreek and black pepper.
Chilli Prawns
Prawns pan fried in dry sauce with onion capsicum and coriander.
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