Menu from FlameNFork
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Appetizers
Bruschetta
Heirloom tomatoes, fresh basil, onion, olive oil and balsamic glaze.
Garlic Prawns
Served with chargrilled sourdough bread
Flame Tasting Bites
Grilled prawns, Hot American buffalo wings, grilled halloumi, chilli squid and rocket salad
Pasta
Gnocchi Sorrentino
Home-made gnocchi cooked in rich tomato sauce, basil and burrata cheese.
Boscaiola
Spaghetti cooked with bacon, mushroom and a creamy white wine sauce.
Spaghetti Chilli Prawn Pasta
Yamba prawns cooked with cherry tomatoes, parsley, chilli, garlic & olive oil topped with freshly grated parmesan.
Burgers
Black Angus Beef Burger
Black Angus beef, lettuce, pickles, cheese, onions and our signature burger sauce.
Schnitzel Burger
Crumbed chicken breast, lettuce, tomato, onion and spicy mayo sauce.
The Flame's Lot
Black Angus beef, cheese, bacon, eggs, onion, lettuce, pineapple, pickles and our signature burger sauce.
Pizza
Pepperoni Pizza
Pepperoni and mozzarella on a tomato base.
Peri-Peri Chicken Pizza
Marinated chicken, caramelised onion, green capsicum and mozzarella on a tomato base topped with peri-peri sauce.
Mediterranean Lamb Pizza
Roast lamb, feta, olives, capsicum, rocket, onion and garlic chilli on a tomato base topped with mint yogurt.
If you have found the perfect dish and you're in charge of picking a restaurant
Book a table before they’re gone