Menu from Green Gourmet - St Leonards
Browse the menu highlights at Green Gourmet - St Leonards and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Green Gourmet - St Leonards. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Entrées
Quinoa Vegetable Bun
Traditional Chinese wheat bun with a touch of coconut cream, stuffed with carrot, celery, quinoa, & cabbage.
Lo Han Vegetable Roll
Traditional yum cha dish. Fresh tofu skin wrapping shredded vegetables & shiitake, steamed with vegan oyster sauce.
Steam or Deep Fried Siu Mai
Dim Sim means snacks. Vegan wheat pastry ball stuffed with soy mince, mushroom, carrot & water chestnut, imitating the tip of a plum tree - so called Siu Mai.
Deluxe Gourmet Entrée
Minimum 4 people @ $8.00/head BBQ Not Pork, Satay Skewer, Oyster Fritter, Steamed Dumplings & Burdock Salad.
Mains
Braised mushroom and Tofu Noodle
Wheat or flat rice noodle with fresh green vegetable, fresh mushroom, ear fungi & tofu. Gluten free version could be served with Rice Noodle and Tamari soy sauce -
Sea’s Food Laksa
Mild coconut creamy Laksa soup with vegan kelp prawn, vegan calamari, nori tofu pieces & fresh mushroom. Garnish with peanut & fresh chilli.
Shangtung Not_Fish Slices
Crispy fried seaweed soy protein with pickled vegetables, coriander, capsicum, chilli, vinegar, garnished with peanut. Sauce is with minimal wheat component.