Amid the artsy glowing streetlights and charming atmosphere of Llankelly Place, KL Kitchen Restaurant serves some of Sydney’s very best Malaysian and Chinese specialties. The restaurant, with its charming blue picket fence and simple, yet stylish decor, finds itself in trendy Potts Point, just moments away from Kings Cross. Also accessible from Macleay Street, KL Kitchen Restaurant provides the ideal location for chowing down on some seriously authentic Asian cuisine.
With its location in one of Sydney’s most desirable neighbourhoods, in Potts Point just a short walk away from Kings Cross station, KL Kitchen Restaurant’s convenient premises make it easy to come back again and again. Open for lunch and dinner every day of the week except Monday, KL Kitchen Restaurant serves dishes as authentic and flavourful as in Kuala Lumpur. Available for your next private function and with a number of catering options, the restaurant sets the bar high for great customer service in Sydney.
With numerous specials on rotation throughout the week, guests can try something new each time they visit KL Kitchen Restaurant in Potts Point. Come in on Wednesdays and enjoy the nasi lemak (coconut rice served with chicken curry, chilli whitebait and eggs) or visit on Fridays to indulge in the roast duck in spiced plum gravy (available in quarter or half portions). Be sure to try out dim sum options like prawn gow gee or snow pea dumplings with seafood, or order classic Chinese mains like ma po tofu and chicken with black bean sauce. Its close proximity to Kings Cross station means that KL Kitchen on Llankelly Place draws in a huge crowd, so be sure to book ahead.
Great food - some of the best Malay/Chinese in the city - kind & hospitable staff, and in a laneway full of life. Sensibly priced booze list with BYO option.
The dishes are all very good. The owner and staff are friendly and attentive. The location, with outdoor seating in the lane-way, is excellent for watching people go by.
Great little place in the laneway. Good food and good people. Our favourites are the mamas curry, garlic prawns and banana roti for dessert. Can’t go wrong.